Search results
In Food, Inc. 2, the sequel to the 2008 Oscar®-nominated and Emmy®-award winning documentary, Food, Inc., filmmakers Robert Kenner and Melissa Robledo reunite with investigative authors Michael Pollan (The Omnivore’s Dilemma) and Eric Schlosser (Fast Food Nation) to take a fresh look at our efficient yet vulnerable food system.
Sep 2, 2023 · “Food, Inc. 2” spotlights a whole set of startup companies that are offering substitute products as if they were part of the food revolution: plant-based chicken wings, milk made without cows ...
In Food, Inc. 2, the sequel to the 2008 Oscar®-nominated and Emmy® Award-winning documentary Food, Inc., filmmakers Robert Kenner and Melissa Robledo reunite with investigative authors Michael Pollan (The Omnivore’s Dilemma) and Eric Schlosser (Fast Food Nation) to take a fresh look at our vulnerable food system. Since the first film ...
Apr 11, 2024 · Food, Inc. 2 Not rated. Running time: 1 hour 34 minutes. Rent or buy on most major platforms. Food, Inc. 2. NYT Critic’s Pick. Find Tickets. When you purchase a ticket for an independently ...
In Food, Inc. 2, the sequel to the 2008 Oscar®-nominated and Emmy®-award winning documentary, Food, Inc., filmmakers Robert Kenner and Melissa Robledo reunite with investigative authors Michael Pollan and Eric Schlosser to take a fresh look at our efficient yet vulnerable food system.
Apr 11, 2024 · The makers of the influential 2008 documentary “Food, Inc.” never planned to make a sequel. They figured they’d said it all in their harrowing look at a broken, unsustainable food system — a system led, they argued, by a few multinational corporations whose monopoly squeezes out local farmers, mistreats animals, workers and the soil itself, and makes all of us less healthy.
In Food, Inc. 2, the sequel to the 2008 Oscar®-nominated and Emmy®-award winning documentary, Food, Inc., filmmakers Robert Kenner and Melissa Robledo reunite with investigative authors Michael Pollan (The Omnivore’s Dilemma) and Eric Schlosser (Fast Food Nation) to take a fresh look at our efficient yet vulnerable food system.
