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  1. Oct 23, 2019 · To safely thaw turkey in refrigerator, plan ahead for time and follow these steps: Keep the turkey in its wrapper. Place in a pan to catch any drippings. Allow enough days to thoroughly thaw. When thawed, the turkey should be cooked within 1 – 2 days. If the bird is very large, use disposable foil roasting pan with high sides for thawing in ...

  2. Cold water: When thawing a turkey in cold water, you’ll need to allow 30 minutes for each pound of meat. A 15-pound turkey would take around 7.5 hours to thaw in cold water. Cold water thawing can be a quicker alternative, but it requires a bit more hands-on attention. How Long Can You Store a Fresh Turkey in the Fridge?

  3. Cold Water Turkey Thawing Time. 8 to 12 pounds: 4 to 6 hours. 12 to 16 pounds: 6 to 8 hours. 16 to 20 pounds: 8 to 10 hours. 20 to 24 pounds: 10 to 12 hours. After thawed, prepare or refreeze turkey within 3 days. See how to cook a whole thawed turkey here. Find more whole turkey basics here.

  4. Oct 26, 2023 · * In the refrigerator: Place the frozen turkey in the refrigerator and allow it to thaw for 1-2 days. * In cold water: Place the frozen turkey in a sink or large container filled with cold water. Change the water every 30 minutes.

  5. Mar 12, 2023 · Place unopened roast on a tray in refrigerator for 1½ to 2 days, or until thawed. To thaw faster, place unopened roast in cold tap water for 3 to 5 hours. Change water every 30 minutes to keep turkey cold.

  6. Jan 25, 2013 · 6-7 Days. 12-15 Hours. Frozen Turkey 30-35 lbs. 7-9 Days. 15-17 Hours. ** After thawing your turkey, be sure to remove the internal organs and the neck from both ends open ends of the turkey before stuffing or baking. These parts can be boiled in water to make a gravy base, but should not be baked inside the bird. **.

  7. Oct 25, 2023 · Can I Thaw Turkey in Cold Water Overnight? The cold-water method to thaw a turkey should not be used overnight. You need to change out the water every 30 minutes up to the maximum time of 12-15 ...