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  1. Step 1. PREHEAT oven to 325°F. Step 2. LINE a large roasting pan, at least 2 inches deep, with Reynolds Wrap ® 18-inch Wide Heavy Duty Aluminum Foil. Rinse turkey breast pat dry. Place turkey breast in foil-lined pan. Brush turkey breast with vegetable oil. Step 3. COMBINE parsley, sage, marjoram, thyme, rosemary and seasoned salt.

  2. PREHEAT oven to 4500F. Remove neck and giblets from turkey; rinse turkey and pat dry. If desired, loosely stuff turkey. Brush with oil. TEAR off a sheet of Reynolds Wrap Heavy Duty Aluminum Foil that is 2 times longer than the pan. (OR 2 1/2 times longer than turkey.) Place foil sheet in center of roasting pan that is at least 2 inches deep ...

  3. Directions. Step 1. PREHEAT grill to medium, indirect heat. Step 2. MAKE a foil drip pan to place under turkey during indirect grilling. To make the foil drip pan, stack 2 sheets of Reynolds Wrap ® Heavy Duty Aluminum Foil 6 inches longer and wider than the turkey. Fold in all edges 1 1/2–inches. Fold edges upright, forming 1 1/2–inch sides.

  4. Nov 17, 2022 · Place the turkey into the oven and cook for 11-15 minutes per pound (see roasting times chart above). Once or twice during the roasting time, remove the turkey from the oven, remove the foil, use a spoon to baste juices from the pan all over the turkey, then put the foil back in place and return the turkey to the oven.

  5. Oct 26, 2023 · Place the turkey breast-side up in the center of the foil. Bring the long sides of the foil up over the turkey and crimp to seal. Fold the ends of the foil up to create a tent. 6. Place the turkey in a roasting pan and bake for 2-1/2 to 3 hours, or until the internal temperature reaches 165 degrees Fahrenheit. 7.

  6. Jul 19, 2021 · Roast until the thermometer reads 165°F (for a whole turkey) and drumsticks move easily when lifted or twisted. Thermometer inserted in center of stuffing should read165°F. When the turkey is done, remove it from the oven and let it stand for 15 minutes for easiest carving. Keep turkey covered with aluminum foil so it will stay warm.

  7. Oct 26, 2023 · Rub the mixture all over the turkey, inside and out. 4. Place the turkey in a large roasting pan or disposable foil pan. 5. Cover the pan with foil and roast for 3 hours. 6. Remove the foil and continue to roast for another 1-1/2 hours, or until the internal temperature reaches 165 degrees F (74 degrees C). 7.

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