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May 19, 2022 · Set aside. Melt the butter, add milk and mix, then set aside to cool slightly. In a large bowl, mix together the flour, baking soda, cocoa powder, sugar and salt. Add the butter mixture, eggs and sour cream to the dry ingredients and mix until just combined. Add the hot water/coffee and whisk until smooth.
Jan 8, 2019 · Make the frosting: In a large bowl using a handheld mixer or stand mixer fitted with a whisk or paddle attachment, beat the butter on medium speed until creamy, about 2 minutes. Add confectioners’ sugar, milk, vanilla extract, and salt with the mixer running on low. Increase to high speed and beat for 2 minutes.
- 35 min
- 570
Apr 24, 2024 · Test Kitchen Tip. To avoid crumbs in your frosting, brush cake layers with a pastry brush. After stacking cake layers, spread the sides of the cake with a thin coat of frosting (aka crumb coat). Let stand several minutes before frosting the cake. 11 of 16.
Jun 4, 2024 · One-Bowl Milk Chocolate Cake With Chocolate-Caramel Frosting. Baked in a 13x9" pan, this cake is perfectly portable: Cover the top in plastic or a baking pan lid and tote it along to a birthday ...
Aug 28, 2020 · After 7 minutes of beating, the egg-sugar mixture will triple in volume (double in height in the mixing bowl). 2. Gradually add flour – Whisk together the flour, baking powder and salt. Then add into egg mixture in 3 lots, mixing for just 5 seconds on Speed 1 in between.
listen to Birthday Cake, out now: https://dylanconrique.lnk.to/birthdaycakeI wrote this song about my best friend's mom who passed away from cervical cancer....
- 3 min
- 11.6M
- Dylan Conrique
May 28, 2018 · Cream the butter, oil, and sugar together in a large bowl. Then beat in the eggs and vanilla. Combine the dry ingredients and add them to the butter mixture followed by the buttermilk. Mix everything together just until combined. Divide the batter between two 9-inch cake pans and bake for 20-25 minutes in a 350°F oven.
