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  1. Nov 20, 2022 · Honey and smoke was the best meal by far we had in Ubud. The service was fabulous from the second we stepped in, attentive, providing recommendations and continuously checking in. This really added to the experience.

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  2. Honey & Smoke, Ubud. 112 likes · 18 talking about this · 234 were here. Wood fire bistro with a speak-easy feel provides a modern Australian menu.

  3. At Honey & Smoke Ubud, the chargrill takes centre stage. Cooking with charcoal or wood fire imparts a superior flavour. It was a natural choice for us to integrate this in Ubud. Our food is truly enhanced by the fire. For celebrity chef Will Meyrick, this wood-fired bistro showcases Modern Australian cuisine, inspired by his recent experiences ...

  4. Jun 14, 2023 · Ubud’s dining scene is experiencing further growth with the recent opening of speakeasy Honey & Smoke, a new establishment by renowned restaurateur Will Meyrick. This distinctive eatery focuses on the art of chargrilling and is housed in a stylishly designed space reminiscent of traditional train carriages.

  5. There's an issue and the page could not be loaded. Reload page. 2,772 Followers, 15 Following, 175 Posts - See Instagram photos and videos from Honey & Smoke (@honeyandsmoke.co)

  6. Nov 21, 2022 · Honey & Smoke, Kedewatan: See 57 unbiased reviews of Honey & Smoke, rated 5 of 5 on Tripadvisor and ranked #6 of 25 restaurants in Kedewatan.

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