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  1. There are several ways to cook frozen cooked mussels. Here are a few commonly used methods: – Steaming: Place the mussels in a steamer basket over boiling water and cover. Steam for 5-7 minutes or until the mussels are heated through. – Boiling: Bring a pot of water to a rolling boil.

  2. Nov 15, 2019 · When cooking frozen mussels, preparation may depend on whether the mussels were frozen with or without the shells. Due to safety concerns, frozen mussels should always be cooked prior to freezing. To get the best results, follow the directions on the package of the frozen mussels.

  3. First, thaw the frozen mussels by placing them in the refrigerator overnight. Once thawed, rinse them under cold water to remove any grit or debris. Then, you can either steam or sauté the mussels. For steaming, place the mussels in a pot with a little water or broth, cover it, and cook for around five minutes or until the shells open.

  4. Oct 28, 2023 · The number one place you shouldn't be sourcing your mussels from is a freezer. First of all, frozen mussels are usually sold pre-shelled, which erases half of the fun you get from eating...

  5. Nov 5, 2020 · How to cook frozen mussels for a quick and easy dinner. Serve the mussels with pasta and bread to soak up all that rich briny broth. It’s easy to achieve rich flavors in short time!

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  7. Jun 22, 2022 · How To Cook Frozen Mussels? Frozen mussels should first be thawed in the refrigerator and then further thawed under cold water for about 10 minutes. They should be thoroughly cleaned and free from any beads or barnacles present in or outside of the shells.

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