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1. abtc.ng › nia-vardalos-parents-meet-constantineNia Vardalos Parents: Meet Constantine Vardalos and Doreen ...

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   Jul 17, 2023 · Doreen Christakos Vardalos was born in Winnipeg, Manitoba, in 1934. She was a homemaker and a bookkeeper. She died in 2018. Nia Vardalos has said that her parents were her biggest supporters and that they instilled in her a love of family, food, and laughter.

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3. en.wikipedia.org › wiki › Nia_VardalosNia Vardalos - Wikipedia

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   She is the daughter of Greek-Canadian parents Doreen Christakos, a bookkeeper and homemaker, and Constantine "Gus" Vardalos, a land developer who was born in Kalavryta. [2] [3] She attended St. George School and Shaftesbury High School in Winnipeg and Toronto Metropolitan University [4] in Toronto.

4. passages.winnipegfreepress.com › passage-detailsVARDALOS CONSTANTINE - Obituaries - Winnipeg Free Press Passages

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   Mar 17, 2020 · It is with mixed feelings of deep sorrow, and sincere gratitude for a life well-lived, that we announce the peaceful passing of Constantine Nicholas Vardalos on March 12, 2020. Constantine is...

5. parade.com › movies › nia-vardalos-interview-my-bigNia Vardalos Says She Still 'Feels Like an Outsider in ...

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   Sep 1, 2023 · Nia Vardalos Says She Still 'Feels Like an Outsider in Hollywood'. The 'My Big Fat Greek Wedding' star talks growing up Greek, being a single mom and making the third chapter of her rom-com. Nia...

6. factsbios.com › doreen-vardalosDoreen Vardalos (Nia Vardalos' mother) Bio, Death, Height ...

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   Mar 23, 2024 · Doreen Vardalos, the mother of actress and writer Nia Vardalos, who is famous for her work in the film “My Big Fat Greek Wedding,” was born in Winnipeg, Manitoba, Canada, in 1934. She worked as a bookkeeper and homemaker during her life. Doreen Vardalos passed away in 2018. She was married to Constantine “Gus” Vardalos, a Greek-Canadian ...

7. lamag.com › food › my-big-fat-greek-wedding-3-foodFood Is the True Star of 'My Big Fat Greek Wedding 3'

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   Aug 29, 2023 · Hungry for more? Below, Vardalos exclusively shares with Los Angeles her favorite original family recipe: Moussaka passed along from her mother Doreen Vardalos, a Greek immigrant. Pro tip: It...

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   Who is Nia Vardalos?

   • “The audience goes, ‘I have a crazy family too! ’,” says Vardalos, who has written and starred in all three Wedding films and directs the third one. Antonia Eugenia Vardalos—who eventually shortened her name to simply Nia—was born and grew up in the Canadian province of Manitoba, about 50 miles north of the U.S. border.

   Nia Vardalos Says She Still 'Feels Like an Outsider in Hollywood'

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   How do I contact Gus & Doreen?

   • Phone: 204-889-8723, Fax: 204-837-4340, Email: greekcom@mymts.net I met Gus and Doreen at Greek Pavilion many years ago and Nancy Vardalos Gus daughter. I mentioned I work in movies and always to meet his other daughter Nia. He was very nice to talk with.

   VARDALOS CONSTANTINE - Obituaries - Winnipeg Free Press Passages

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   Where did Nia Vardalos grow up?

   • Antonia Eugenia Vardalos—who eventually shortened her name to simply Nia—was born and grew up in the Canadian province of Manitoba, about 50 miles north of the U.S. border. Her father, Constantine (everybody called him “Gus”) emigrated from Greece to Nova Scotia as a young man and eventually relocated to Winnipeg, the capital city of Manitoba.

   Nia Vardalos Says She Still 'Feels Like an Outsider in Hollywood'

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   Where did Gus Vardalos go to school?

   • Having trained in the Greek Air Force as a mechanic, Gus eventually travelled to Chicago to attend Greer College's Auto Mechanics Program. He then made his way back to Winnipeg where he temporarily lived with uncle and aunt, Theodore and Ruby Vardalos, and secured an apprenticeship at Inman Motors on Main Street.

   VARDALOS CONSTANTINE - Obituaries - Winnipeg Free Press Passages

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9. www.allrecipes.com › nia-vardalos-moussaka-familyNia Vardalos' Family Recipe for Moussaka Is Comfort Food ...

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   Sep 8, 2023 · Doreen Vardalos’ Moussaka Recipe. DOTDASH MEREDITH FOOD STUDIOS. Ingredients. Meat Sauce and Moussaka: 3 medium eggplants, cut into 1/3-inch-thick slices. salt, to taste. 6 soft tomatoes. 1 tablespoon tomato paste. 2 teaspoons sugar. olive oil, as needed. 1 large yellow onion, chopped finely. 2 cloves garlic, minced.