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Sep 30, 2020 · Toby Maloney, who helped open The Violet Hour, asked bartender Sam Ross, with whom he had worked at Milk & Honey in New York, to create an original cocktail for the Chicago bar. Ross came up with a drink he called the Paper Plane, after a song by M.I.A. (The tune’s name is actually “Paper Planes.”)
Aug 30, 2017 · By Troy Patterson. August 30, 2017 at 8:07 AM PDT. Listen. 4:52. Spend a few minutes poking around Sam Ross’s Brooklyn apartment, and you’ll discover a number of clues casually attesting to...
Jan 11, 2012 · January 11, 2012. by Corinne Mossati. Sam Ross, of the prestigious Milk & Honey bar and 2011 American Bartender of the Year knows how to captivate his audience. Presenting to a group of elite bartenders at theloft in Sydney, he speaks of the Milk & Honey ethos and approaches the cocktail session as if the audience is a new member of staff at ...
Jun 20, 2018 · Here, Australian Bartender asks Ross how he redeveloped the app, how they selected the drinks that would go in there (they pretty much need to be worthy of serving at Attaboy), and why he reckons the robots aren’t coming for his job just yet — and which are his three favourite recipes from the app.
Mar 10, 2020 · Before Death & Co authors released The Cocktail Codex in 2018, Sam Ross was educating bartenders on the concept of cocktail families. He explained how any cocktail can be traced back to five or six cocktail families, such as the Sour, the Collins and the Gimlet.
May 27, 2023 · May 27, 2023. How to Make a Penicillin, the Most Successful New Whiskey Cocktail of the Millennium (So Far) New York bartender Sam Ross created the delicious Penicillin cocktail in 2005. Now,...
Jun 7, 2013 · New York bartender Sam Ross ( Attaboy, Milk & Honey) is the man behind Comme Ça’s “classic cocktails with some tweaks” bar program which preceeded most of the new and novel creations from Cox,...
