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  1. Best Sandwiches in Sonoma, Sonoma County: Find 5,800 Tripadvisor traveller reviews of THE BEST Sandwiches and search by price, location, and more.

  2. Best Sandwiches in Sonoma, CA 95476 - Sonoma Market, The Butcherman, Sourdough & Co, Homegrown Bagels, Allikai Eatery, Delicious Dish Provisions, The Mill at Glen Ellen, Grande Café, Valley Swim Club, Scandia Bakery.

  3. Specialties: == If you are interested in our catering services, please explore the Catering section of our website. == We are a modern California delicatessen offering a menu of elevated sandwiches, legendary salads, a little island vibe and feature seasonal and local seafood, produce and baked goods. We are a true beloved locals spot; most days both the husband and wife owners will be running ...

    • 565 5th St W Sonoma, CA 95476
    • Closed
    • 10:30 AM-2:30 PM
    • Closed
  4. Feb 9, 2022 · Serving breakfast, brunch and lunch this family-owned eatery offers gourmet sausage flights & sandwiches, plus craft brews, wine and locally roasted Fair Trade, Organic Artisan coffee. 31 East Napa Street Sonoma, CA 95476 (707) 934-8637. Website

  5. Aug 17, 2022 · Carneros Deli in Sonoma is right off Arnold Dr next to the gas station. Has a large patio for wine drinking and or beer drinking. Huge selection of fresh made sandwiches and great macaroni salad. Also good coffee stop in the morning.

    • (21)
    • +1 707-939-1646
    • 23001 Arnold Dr, Sonoma, CA 95476-9204
    • Restaurant
  6. Part of a mini-chain of 66 sandwich shops, Sourdough & Co. offers a wide selection of hearty sandwiches and salads not far from the square in downtown Sonoma. From old standbys like ham and tuna salad sandwiches to more adventurous selections like garlic pesto turkey and Cholula chicken creations, almost every hungry patron will find something ...

    • 201 W Napa St Unit 8 Sonoma, CA 95476
  7. Not JUST a Crispy Chicken Sandwich - it's MARY'S Crispy Chicken Sandwich. Served with cabbage and arugula slaw mixed with homemade Italian Salsa Verde. Topped with tomato, parmesan, and Calabrian chili mayo, on a toasted brioche bun and garnished with slices of red pickled onion.

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