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James Andrews Beard (May 5, 1903 – January 23, 1985) [1] was an American chef, cookbook author, teacher and television personality. He pioneered television cooking shows, taught at The James Beard Cooking School in New York City and Seaside, Oregon, and lectured widely.
The James Beard Foundation is a nonprofit organization that celebrates and supports the American culinary arts. Learn about the annual awards, events, education programs, and advocacy initiatives of the foundation.
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Jul 18, 2022 · Learn about James Beard, the influential American cookbook author and chef who celebrated fresh, seasonal ingredients and American cuisine. Discover his early life, career, awards, sexuality, health and legacy.
May 1, 2024 · James Beard, American culinary expert who championed simple American and English dishes and wrote one of the first serious books on outdoor cooking. In 1945 he became the first chef to demonstrate cooking on network television.
- The Editors of Encyclopaedia Britannica
Apr 7, 2017 · Learn about the life and legacy of James Beard, the influential chef, author, and teacher who popularized American cuisine. Explore his early years, his cookbooks, his cooking school, and his impact on the culinary world.
Nov 29, 2020 · The prolific cookbook author James Beard helped shape the nation’s culinary identity—for better and for worse. By Madeline Leung Coleman. November 29, 2020. In April 1954, James Beard flew...
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Learn about the life and legacy of James Beard, the influential American cookbook author and culinary educator. Explore his 20+ cookbooks that span regional and international cuisines, from hors d'oeuvre to Parisian restaurants.
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