2000
Search results
Recipes from Emeril's show, Emeril Cooks, streaming on Roku. Browse the Recipes.
Emeril John Lagasse III ( / ˈɛmərəl ləˈɡɑːsi / EM-ə-rəl lə-GAH-see; born October 15, 1959) [1] is an American celebrity chef, restaurateur, television personality, cookbook author, and National Best Recipe award winner for his "Turkey and Hot Sausage Chili" recipe in 2003.
12-in-1 Versatility. Choose from a full menu of 1-touch cooking presets to air fry, bake, make pizza, reheat leftovers, dehydrate, rotisserie, roast, broil, grill, toast, keep warm, and slow cook. FREE Emeril's Digital Recipe Book. Easy, step-by-step recipes for delicious dinners, appetizers, pizzas, pastas, desserts & more created exclusively ...
Homemade cooking & golden fried crisping at it's finest with 360° superheated air circulation. Specifications. Capacity: 26 Quarts. Dimensions: 15.8″ x 16.9″ x 14.8″. Inner Dimensions: 13.7 ” x 12.5″ x 8.8”. Temperature Range: 75° F – 500° F (25° C – 260° C) Settings: 24 Cooking Presets.
Emeril Lagasse is the chef/proprietor of 9 restaurants, including three in New Orleans (Emeril’s, Meril and Emeril’s Brasserie); two in Las Vegas (Emeril’s New Orleans Fish House, Delmonico Steakhouse ); one in Miramar Beach, Florida (Emeril’s Coastal Italian), and three at sea (Carnival Cruises).
New Recipes Emeril Events & Happenings Sales & Special Deals on Emeril Products Emeril’s Restaurants.
Related searches
