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Le Cordon Bleu offers a range of programmes from certificates to master degrees in culinary arts, hospitality and management. Learn from the best chefs and professionals in over 20 countries and join the network of alumni from over 100 nationalities.
- Paris, France
Book a tour. Last page update in May 2024. Le Cordon Bleu is...
- Login
Founded in Paris in 1895, Le Cordon Bleu is considered today...
- Beirut, Lebanon
Although many Le Cordon Bleu students already have some...
- Adelaide, Australia
Le Cordon Bleu Adelaide is located in a vibrant city...
- Mexico City, Mexico
In April 2000 Le Cordon Bleu, continuing its expansion...
- Manila, Philippines
Le Cordon Bleu is a world renowned network of educational...
- London, United Kingdom
Le Cordon Bleu school provided expert training preparing me...
- Gurgaon, India
To build on their graduate experiences, students have the...
- Istanbul, Turkey
In 2012, Le Cordon Bleu and Ozyegin University have...
- Bangkok, Thailand
Le Cordon Bleu Dusit offers French cuisine and pâtisserie...
- Paris, France
Le Cordon Bleu ([lə kɔʁdɔ̃ blø]; French for "The Blue Ribbon"; abbreviated LCB) is an international network of hospitality and culinary schools teaching French haute cuisine. Its educational focuses are hospitality management, culinary arts, and gastronomy. The institution consists of 35 institutes in 20 countries and has over 20,000 ...
Le Cordon Bleu offers a wide range of programmes and courses in culinary arts, wine, management, and hospitality. Whether you are a beginner or a professional, you can learn from the best and join a great tradition of excellence.
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Learn about the origins and evolution of Le Cordon Bleu, the world's top cooking school for over 100 years. Find out how to study to become a chef at a Le Cordon Bleu academy near you.
Founded here in Paris in 1895, Le Cordon Bleu, the leading Global Network of Culinary Arts and Hospitality management Institutes, is renowned globally. Every year, more than 35 Le Cordon Bleu ...