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Jul 19, 2024 · mint, (genus Mentha), genus of 25 species of fragrant herbs of the mint family (Lamiaceae). Native to Eurasia, North America, southern Africa, and Australia, mints are widely distributed throughout the temperate areas of the world and have naturalized in many places.
- The Editors of Encyclopaedia Britannica
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A jar of mint jelly, a traditional condiment served with lamb dishes Limonana (mint lemonade) served in Damascus, Syria. The leaf, fresh or dried, is the culinary source of mint. Fresh mint is usually preferred over dried mint when storage of the mint is not a problem.
Aug 24, 2023 · Mentha was a nymph who because of the love Pluto bore her, was metamorphosed by a jealous Prosperine into the plant we now call mint. Thus begins the ages-old history of one of our most common herbs. Highly esteemed for many centuries, the Mentha species originated in the Mediterranean regions and has.
Peppermint (Mentha × piperita) is a hybrid species of mint, a cross between watermint and spearmint. [1] Indigenous to Europe and the Middle East, [ 2 ] the plant is now widely spread and cultivated in many regions of the world. [ 3 ]
Sep 13, 2022 · The United States is estimated to produce 70% of the world's total mint production, and 84% of that production comes from the states of Oregon, Washington, and Idaho. In its first...
Apr 1, 2020 · From the fields of ancient Egypt to the present-day American Pacific Northwest, mint has a long history of use for a broad range of purposes that involve the entire plant, not just its oil.
Nov 29, 2023 · Many experts believe ancient people first began cultivating the leafy green for use in foods and as herbal remedies. Thought to have originated in Northern Africa or the Mediterranean, peppermint gets its name from Greek mythology. As the legend goes, the god Hades was having an affair with a nymph named Minthe.
