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  2. Salmonella is a genus of Gram-negative, facultative anaerobe bacillus belonging to the Enterobacteriaceae family, consisting of only two species, Salmonella bongori and Salmonella enterica. The latter is divided into six subspecies: enterica, salamae, arizonae, diarizonae, houtenae, and indica.

  3. Salmonella bongori is a pathogenic bacterium belonging to the genus Salmonella, and was earlier known as Salmonella subspecies V or S. enterica subsp. bongori or S. choleraesuis subsp. bongori. It is a Gram-negative, rod-shaped bacterium (bacillus), which causes a gastrointestinal disease called salmonellosis, characterized by cramping and ...

  4. Aug 18, 2011 · The bacterial genus Salmonella consists of two species: Salmonella enterica and Salmonella bongori. Salmonella are common causes of food poisoning in humans and can also cause more severe disease such as typhoid fever. Most of the Salmonella that cause disease in humans and animals are members of S. enterica.

  5. Aug 18, 2011 · The bacterial genus Salmonella consists of two species: Salmonella enterica and Salmonella bongori. Salmonella are common causes of food poisoning in humans and can also cause more severe disease such as typhoid fever. Most of the Salmonella that cause disease in humans and animals are members of S. enterica.

    • Maria Fookes, Gunnar N Schroeder, Gemma C. Langridge, Carlos J. Blondel, Caterina Mammina, Thomas R ...
    • 10.1371/journal.ppat.1002191
    • 2011
    • PLoS Pathog. 2011 Aug; 7(8): e1002191.
  6. Apr 5, 2021 · Salmonella is currently classified into two species, Salmonella bongori (originally classified as Salmonella enterica subspecies V), rarely associated with human infection, and Salmonella...

    • Marie A. Chattaway, Gemma C. Langridge, John Wain, John Wain
    • 2021
  7. Feb 20, 2018 · Salmonella is a gram negative rods genus belonging to the Enterobacteriaceae family. Within 2 species, Salmonella bongori and Salmonella enterica, over 2500 different serotypes or serovars have been identified to date. Salmonella is a ubiquitous and hardy bacteria that can survive several weeks in a dry environment and several months in water.

  8. Jul 24, 2023 · The genus Salmonella comprises two species, Salmonella bongori and Salmonella enterica, which are infectious to a wide variety of animal hosts. The diversity within S. enterica has been further partitioned into 6–10 subspecies based on such features as host range, geography, and most recently, genetic relatedness and phylogenetic affiliation.

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