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What is a Dietary Reference Intake?
What is a Dietary Reference Intake (DRI)?
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The Dietary Reference Intake (DRI) is a system of nutrition recommendations from the National Academy of Medicine (NAM) of the National Academies (United States). It was introduced in 1997 in order to broaden the existing guidelines known as Recommended Dietary Allowances (RDAs, see below).
- Reference Daily Intake
In the U.S. and Canada, the Reference Daily Intake ( RDI) is...
- Reference Intake
Reference Intake (RI) is a food labelling system in the...
- Reference Daily Intake
Jan 18, 2023 · Dietary reference intakes (DRIs) are a set of scientifically developed reference values for nutrients. DRI values provide the scientific basis for nutrition professionals, governments, and non-governmental organizations to carry out activities such as: Developing nutrition labels; Developing dietary guidelines and food guides
Recommended intakes of nutrients vary by age and sex and are known as Recommended Dietary Allowances (RDAs) and Adequate Intakes (AIs). However, one value for each nutrient, known as the Daily Value (DV), is selected for the labels of dietary supplements and foods.
Dietary Reference Intakes (DRIs) are reference values that are quantitative estimates of nutrient intakes to be used for planning and assessing diets for healthy people. They include both recommended intakes and ULs as reference values (see Box 1 ).
Dec 19, 2023 · The National Center for Biotechnology Information defines dietary reference intakes (DRIs) as reference values that are quantitative estimates of nutrients (such as vitamins, proteins, fats, and other food components, such as fiber) intakes to be used for planning and assessing diets for healthy people.
