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Apr 12, 2020 · Baking Powder. Kosher Salt. Coconut Milk or Whole Milk. Egg. If you don't have coconut oil then use vegetable oil or 4 tablespoons of melted butter. The toppings can be as simple or fanciful as you want. The dry ingredients - flour, baking powder, and salt are combined into one bowl.
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Jun 10, 2022 · How to Make Baked Donuts. Preheat the oven to 400°F. Spread the shredded coconut in an even layer on a parchment lined baking sheet. Toast for 5-10 minutes, tossing every couple minutes until golden brown. Remove from the oven and let cool to room temperature. Reduce the heat of the oven to 350°F.
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Feb 19, 2021 · Combine that with my current coconut craving, and you get these Toasted Coconut Cake Doughnuts! These doughnuts are an all-out coconut experience. Not only is there toasted coconut inside and on top, but there is also coconut milk in both the doughnuts and in the glaze.
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Oct 25, 2023 · Not only does it have that toasted coconut you see on the top of the donuts, but the donuts themselves were also made with some of that same toasted coconut as well as coconut extract. That’s a lot of coconut flavour! These donuts do not need to be reserved for Christmastime.
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Oct 10, 2018 · In a mixing bowl whisk together flour, baking powder and salt for 20 seconds, set aside. In the bowl of an electric stand mixer fitted with the paddle attachment blend together butter and sugar then mix in vegetable oil. Mix in one egg then mix in second egg, coconut extract, and vanilla extract.
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Jun 10, 2019 · In a large bowl, combine the wet ingredients into the dry ingredients followed by the melted butter. Stir just until combined. Fill your donut baking pans with the batter and bake for about 12 minutes. Once the donuts have cooled, they are ready for the glaze! For the glaze, I combine powdered sugar and coconut milk creamer.
Feb 11, 2019 · Preheat the oven to 425°. Grease a donut pan with non-stick cooking spray. Or make your own pan using a muffin tin and foil balls. In a large bowl, whisk the butter, oil and brown sugar until completely smooth. Beat in the eggs one at a time. Into the mixture, stir the baking powder, baking soda, nutmeg, salt and vanilla until combined.