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Step 1. Measure dry split peas into a sieve or colander. Rinse the peas under cold running water while swishing them around with your fingers. Pick out and discard any discolored peas or bad bits. There is no need to soak split peas before cooking. Step 2. Spoon the split peas into the slow cooker.
Jan 3, 2024 · Step 1 Place the split peas in a colander. Rinse them well and pick through for any tiny pebbles or debris. Step 2 In the base of a slow-cooker, combine the peas, onion, carrots, celery, garlic, ham, chicken stock and 1 1/2 cups of water. Tie the sprigs of thyme, parsley and the bay leaf together with a piece of kitchen twine, wrapped around ...
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- Ingredients For Slow-Cooker Pea Soup
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- How to Store Slow-Cooker Split Pea Soup
- Can I Make Slow-Cooker Split Pea Soup Ahead of time?
- Can You Freeze Slow-Cooker Split Pea Soup?
TMB Studio 1. Dried split peas: They’re the star of all split pea soup recipes! Look for bags of green split peas in the same grocery aisle as dried beans. Yellow split peas can also be used, though the flavor will be earthier and less sweet. Before using, spread the peas out on a baking sheet, then pick out and discard any pebbles or shriveled pea...
Step 1: Put everything in the slow cooker
TMB Studio Place the split peas, ham, onion, carrots, garlic, rosemary, thyme, chicken broth and water in a 4- or 5-quart slow cooker. Editor’s Tip: These brands are our Test Kitchen’s picks for the best slow cooker.
Step 2: Slow-cook the soup
Cover the slow cooker, and cook on low for 8 to 10 hours, until the peas are tender. Editor’s Tip: As the soup slow-cooks, stir it a few times to evenly distribute the ingredients and avoid any sticking or clumping inside the cooker insert.
Use a ham bone or hock: Make this soup the more traditional way by using a ham bone or ham hock in place of the diced ham. Add the bone or ham hockto the ingredients, and let it simmer with the sou...Try smoked bacon:Instead of ham, add cooked and chopped smoked bacon to the soup.Make it spicy:Stir in crushed red pepper flakes, cayenne pepper or spicy curry powder for some extra kick.Make it vegetarian: For a vegetarian split pea soup, replace the chicken broth with vegetable brothor stock, and omit the cooked ham. To get some smoky flavor without the meat, add a few drops of l...Allow the soup to cool completely, then cover and store it in the fridge for up to one week. Reheat the soup on the stovetop or in the microwave, and stir in a little water or stock if it’s too thick.
Yes! To make the soup ahead of time, keep the finished, cooled soup in the fridge. On the day you want to serve it, warm the soup in the slow cooker or on the stovetop, adding water or chicken broth as needed to thin it somewhat. (It gets very thick after chilling.)
This is one of those excellent soups to freezefor meals down the road. Ladle the cooled soup into freezer-proof containers or bags, and seal them tightly. Keep the soup in the freezer for up to three months. Let the soup thaw in the fridge, then reheat it on the stove or in the microwave.
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May 11, 2023 · Yes, you can cook split peas in a slow cooker. Rinse - Put 1 cup of split peas in a sieve and rinse under running cold water. Pick through the split peas and discard any debris or broken peas. Prepare - Put the split peas and 3 cups of water into the slow cooker.
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How long do you cook split peas in a slow cooker?
Can you cook split peas in a crockpot?
Can you cook split pea soup in a slow cooker?
May 19, 2021 · Tips. If cooking for 4 hours on high in the Crockpot, soak peas overnight in clean water. Drain & rinse before using. For a different cooking method, try making Instant Pot Split Pea Soup or this stovetop version. No need to soak the green peas if they are slow cooking for more than 4 hours!
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Dec 30, 2021 · Step-by-Step Directions. Step One – Add everything to the slow cooker. Place the lid on the slow cooker and cook on LOW for 9-10 hours. Step Two – Take a whisk or spoon and stir the soup when the cooking time is up. The peas will dissolve into the broth. What to serve with this: Good as is in a mug or choose one or more of these options:
Mar 9, 2022 · The recipe is quick and easy to make: the slow-cooker will do all the work to soften up the split peas and it's all hands-off cooking. If you have leftovers, the soup can be kept in the fridge...
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