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  1. Nov 4, 2021 · You can find the original flaxseed pancake recipe from The Slender Kitchen here. However, the adaptation of pumpkin and some flavor changes are my own creation. Pumpkin Flaxseed Pancake Ingredients. 1 cup of ground flaxseed meal. 4 eggs. 2/3rd cup pumpkin puree. 1.5 tsp pumpkin pie spice. 1 tsp baking soda. 1 tsp vanilla. 1/3 cup dairy free ...

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    • What Kind of Flour Can I use?
    • Can I Make These Pumpkin Pancakes in The Blender?
    • Mix-In and Topping Ideas
    • How Do I Make Pumpkin Pancakes with Real Pumpkin?
    • Are These Pancakes Sweet?
    All purpose:If you are looking for a classic pumpkin pancake, you will want to use all purpose flour. It has a mild flavor and the traditional taste of a pancake you would get at a diner or restaur...
    Whole wheat:For a healthier option, you could use whole wheat flour instead of white flour. For a more mild flavor, I usually buy the white whole wheat flour.
    Oatmeal:This is my favorite option for these pancakes. You can either buy oat flour that is pre-made or you can blend the oats in a food processor or blender for a few seconds to make your own at h...
    Coconut:For a grain-free option, coconut flour is a good option. However coconut flour does get thick very quickly, if your batter looks too thick with the coconut flour, you may need to add a touc...

    If you are making a large batch of these pancakes, the blender is a great option to speed things up. Simply add the eggs, pumpkin puree, flour, and pumpkin pie spice to a blender and blend until just combined. One quick note, for some reason this method sometimes results in thinner pancakes. If you want a fluffier pancake, add about 1/8 tsp of baki...

    There are tons of options when it comes to mixers and toppings for these pancakes. These are some of my favorites but feel free to get creative. Also, if you add something and the batter gets too thick, you can also add a splash of water, milk, or almond milk to think out the batter. 1. Chia seeds: Packed with Omega 3's and fiber, I add chia seedsi...

    To make things quick and easy, I usually use canned pumpkin from the grocery store. Just make sure to choose canned pure pumpkin, not pumpkin pie filling. Pumpkin pie filling has lots of added sugar and flavoring that we don't need for this recipe. If you want to make homemade pumpkin puree, you can follow this easy recipe to make your own at home.

    These pumpkin pancakes are not very sweet on their own since the pumpkin is the only thing adding sweetness to the recipe. Since I normally top these with maple syrup, this isn't a problem for me. However, if you want a sweeter pancake, you have a few options. First, you can simply add some maple syrup, honey, or brown sugar to the pancake mix itse...

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  2. Oct 9, 2021 · Pumpkin Puree: Make sure you use pumpkin puree and not pumpkin pie filling. We used store-bought, but you could also make your own . Flaxseed Meal: Acts as a binding agent and egg substitute in these pumpkin pancakes.

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    • How do you make pumpkin pancakes with flaxseed?1
    • How do you make pumpkin pancakes with flaxseed?2
    • How do you make pumpkin pancakes with flaxseed?3
    • How do you make pumpkin pancakes with flaxseed?4
    • How do you make pumpkin pancakes with flaxseed?5
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  4. Nov 1, 2022 · Earthy pumpkin combined with pumpkin pie spice and ground cinnamon creates soft happy pancakes that are so dreamy for autumn–or whenever you’re craving flavors of cool weather. It is also a great way to use up extra puree after making other pumpkin recipes like pumpkin cheesecake, pumpkin pie or pumpkin muffins. What's In This Article.

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    • How do you make pumpkin pancakes with flaxseed?1
    • How do you make pumpkin pancakes with flaxseed?2
    • How do you make pumpkin pancakes with flaxseed?3
    • How do you make pumpkin pancakes with flaxseed?4
    • How do you make pumpkin pancakes with flaxseed?5
  5. Nov 13, 2012 · ingredients. 3 tablespoons flaxseed flour. 1/4 cup canned pumpkin. 2 eggs. 1 teaspoon honey. a few shakes of cinnamon. a few shakes of pumpkin pie spice. Mix the ingredients in a bowl and pour onto a heated skillet. I tend to use a ladle to scoop out 3 medium sized pancakes.

  6. Oct 8, 2023 · Key Ingredients. Whole Milk – We recommend whole milk for tender, rich pancakes. However, if you don’t have it on hand, 2% works well too. Vinegar – White distilled vinegar or apple cider vinegar work well. Vinegar reacts with the baking powder and baking soda to make super light, fluffy pancakes.

  7. Sep 8, 2022 · How to Make Vegan Pumpkin Pancakes: First, mix flaxseed meal and water and set aside to congeal into flax ‘egg’. Then, combine the dry ingredients in a large bowl.

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