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  1. Sep 29, 2023 · By Claire Saffitz. Sept. 29, 2023. After making and tasting dozens over the course of my baking career, I had pretty much accepted that cinnamon rolls, like scones and madeleines, are good...

  2. Sep 29, 2023 · This time, Claire is showing us how to make her recipe for cinnamon rolls, with a special trick that makes them extra special. Watch on to learn her tips and tricks. Get the recipe:...

    • 30 min
    • 809.3K
    • NYT Cooking
  3. Oct 4, 2023 · By Claire Saffitz The New York Times Company. Oct 4, 2023 Updated Nov 11, 2023. 0. 1 of 2. Homemade cinnamon rolls. A soft, supple dough extends the shelf life of these cinnamon rolls. JOSEPH DE LEO nyt. Dough is rolled after being filled for homemade cinnamon rolls.

  4. May 31, 2017 · Claire Makes a More Sophisticated Cinnamon Bun | From the Test Kitchen | Bon Appétit - YouTube. Bon Appétit. 6.49M subscribers. 72K. 3.6M views 6 years ago. ...more. Senior Food Editor Claire...

    • 7 min
    • 3.6M
    • Bon Appétit
  5. Dec 22, 2022 · Active Time. 1¼ hours. Total Time. 3½ hours. On first glance these homemade cinnamon rolls may not look like anything out of the ordinary. Buttery, golden brown yeasted dough, check; delicious...

  6. Could I roll, fill and cut them out and proof them overnight instead of her recommended 30-60 minute room temp proof (basically step 10)… so I could possibly wake up in the morning and bake and ice them? Eat them while semi warm…. 3.6K subscribers in the clairesaffitz community. The most loveable pastry chef we know, Claire Saffitz.

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