Search results
Apr 1, 2020 · While you may not have a fancy cart at home, making your own antipasti platter is a fun and easy way to serve delectable appetizers using Italian ingredients. All you need to do is find the perfect variety of salumi, salads, other vegetables, (fresh, preserved, or roasted) and cheese.
- Create A Centerpiece to Your Platter
- Place Your Italian Food Items on The Tray
- Stack Ingredients
In the center of your platter, place one or more small bowls. Fill the bowls with olives, mushrooms, and/or mozzarella balls. Using bowls in your antipasto platter is a great way to keep the olives and other round items from rolling off the tray. Although you can also add a few here and there, wedged between the other finger foods to give it some e...
Your tray is going to consist primarily of red from the meats, green from the peppers and olives, and brown/tan from the mushrooms and artichokes. Oh yes, and white from the cheese. Here are some tips for building your antipasto platter. 1. Sectionout the tray with the ingredients and place the more colorful ingredients in various areas where it ma...
When creating the sections on your appetizer platter, you’ll need to stack the food items so they all fit. This includes stacking the artichokes and roasted red pepper strips. You’ll find that this adds more depth to the presentation too. PRO TIP: When I ran out of the wrapped mozzarella, I used some of the sliced meats to wrap the roasted red pepp...
- (1)
- 16
- Appetizer
Nov 30, 2020 · Last Updated on: 4th April 2024, 04:17 pm. Learn to how to make your own Italian antipasto platter with this instructional post and video. Learn how to arrange meats, cheeses, olives, etc. and garnish it to make it a beautiful appetizer for entertaining. It’s low-carb and gluten-free without bread.
- Appetizer
- 2 min
- 360
People also ask
Can You Make your own antipasti platter?
How do you eat antipasto?
What is an antipasto platter?
How do I create a cohesive antipasto platter?
May 26, 2023 · Suzy Karadsheh. Published: May 26, 2023. This post may contain affiliate links. This no-recipe recipe is my essential guide to building a gorgeous, vibrant antipasto platter with very little effort. Simply grab a cutting board and load it to capacity with fruits, vegetables, cured meats, cheeses, and other pantry goodies.
- (6)
- 385
- Appetizer
- (567)
- 7 min
- Appetizer
- 1 pound bocconcini (small balls of fresh mozzarella cheese)
- 1 1/2 tablespoons extra-virgin olive oil.
- 1 tablespoon chopped fresh flat-leaf parsley.
- 1/2 teaspoon crushed red-pepper flakes.
Instructions. Begin by placing the 4 oz nuts, 1 cup olives, 4 oz marinated mushrooms, ½ cup honey, and 8 oz mozzarella pearls in small ramekins or bowls. Then, spread the bowls of ingredients around a decorative tray or serving platter. Arrange the meats and cheeses around the bowls.
Nov 7, 2022 · Once you follow this guide to make your first antipasto platter, you’ll realize how fun and simple it really is! I love making them for parties. Below are the items used in the antipasto platter featured in this post. However, you can if you don’t like something, can’t source a particular element, or want to switch to something else.
