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  1. Mar 14, 2024 · Give your Italian dinner even more authentic flair by serving it with an antipasto platter. This tasty starter is very simple to whip up. Simply put together your favorite meats, cheeses, fruits, and veggies. Add as many colors to your platter as possible for a more vibrant feast.

    • (65)
    • Side Dish
  2. Jan 11, 2022 · This is an antipasto platter that’s meant to be eaten, no need to shape the meats and cheeses into roses and what not. Cut the provolone and parmigiano into bite sized pieces and pile them up. Pile the meats in a way that’s easy for people to grab a piece.

    • Appetizer, Snack
    • Italian
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  3. Apr 25, 2024 · Antipasto Platter: Create a colorful antipasto platter featuring an assortment of cured meats, cheeses, olives, roasted peppers, and marinated artichokes for a taste of Italy alongside your lasagna.

    • How to Make and Assemble
    • Marinate Your Own Ciliegine Mozzarella Balls
    • Ideas For What to Include on The Board
    • My Formula For A Great Tray
    • Board Tips and FAQ

    This is mostly about arranging a selection of Italian cured meats, cheeses, and vegetables on a dish, and as you can imagine, this selection varies from place to place and person to person. Most of the items will likely be pre-purchased from a quality grocery store. However, I do like to flavor my own fresh mozzarella.

    Place a drained container of fresh ciliegine mozzarella in a bowl, and add flaky salt like Maldon, freshly ground black pepper, fresh thyme leaves, freshly chopped rosemary, and a really good extra virgin olive oil: Other fresh herbs like oregano or fresh basil also go beautifully with mozzarella. Toss this all to coat using a spoon: Very easy, and...

    The perfect antipasto platter is really just the one that has all your favorite ingredients on it, and the best part is customizing your choices. Here are some of my favorite options. 1. Meats 1.1. Prosciutto 1.2. Genoa salami 1.3. Soppressata 1.4. Coppa 1.5. Spianata 1.6. Mortadella 1.7. Chub salamis 2. Cheeses 2.1. Marinated fresh mozzarella 2.2....

    I recommend 2-3 meats, 2-3 different kinds of cheeses, some type of olive, definitely artichokes, and definitely peppers, as the minimum for any arrangement or large plate. In today’s antipasto platter, my variety of meats includes prosciutto, genoa salami, soppressata, and panino (mozzarella wrapped in prosciutto). I also added marinated mozzarell...

    Did you enjoy the recipe? Please leave a 5-star rating in the recipe card below and/or a review in the comments section further down the page. Or, follow me on Facebook, Instagram or Pinterest!

    • (11)
    • 427
    • Appetizer
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  5. May 26, 2023 · This no-recipe recipe is my essential guide to building a gorgeous, vibrant antipasto platter with very little effort. Simply grab a cutting board and load it to capacity with fruits, vegetables, cured meats, cheeses, and other pantry goodies.

    • (6)
    • 385
    • Appetizer
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  6. Home Appetizers. How to Make an Antipasto Platter (Italian-style) Flip. Learning how to make an antipasto platter full of Italian foods is easy to do. The beauty of making your own Italian platter full of appetizers is that there is room for flexibility on ingredients and presentation. Jump to Recipe.

  7. Apr 1, 2020 · To build your antipasti platter, first select a variety of meats and cheeses with different textures and flavors: perhaps some creamy taleggio cheese, tangy mozzarella di bufala, and nutty, hard Pecorino Romano alongside nutty Prosciutto di Parma, dry, fennel-scented Finocchiona, and creamy Mortadella studded with pistachios.

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