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  1. Camarones Al Mojo - Yahoo Recipe Search

    Camarones al Mojo de Ajo
    Yummly
    Camarones Al Mojo De Ajo With Medium Shrimp, Butter, Garlic, Olive Oil, Lime, Salt, Pepper, Chopped Cilantro
    Camarones al Mojo de Ajo
    Yummly
    Camarones Al Mojo De Ajo With Butter, Garlic Cloves, Medium White Onion, Medium Shrimp, Chopped Fresh Parsley
    Camarones al Mojo de Ajo (Mexican Shrimp in Garlic Mojo Sauce)
    Allrecipes
    Giant shrimp and baby octopus are cooked in garlic mojo sauce with a touch of pasilla chiles. A delicious recipe that is very easy to make. Serve with white rice, avocado, and a very cold beer.
    Quick-Fried Shrimp with Sweet Toasty Garlic (Camarones al Mojo de Ajo)
    Yummly
    Quick-fried Shrimp With Sweet Toasty Garlic (camarones Al Mojo De Ajo) With Garlic Cloves, Oil, Salt, Lime, Chipotle Chile, Lime, Larg Shrimp Uncook, Chopped Cilantro Fresh
    Platter of Shrimp with Garlicky Cuban Mojo (Fuente de Camarones al Ajillo)
    Yummly
    Platter Of Shrimp With Garlicky Cuban Mojo (fuente De Camarones Al Ajillo) With Garlic, Salt, Lime Juice, Orange Juice, Olive Oil, Jumbo Shrimp, Vegetable Oil, Black Pepper, Salt, Limes
    Platter of Shrimp with Garlicky Cuban Mojo (Fuente de Camarones al Ajillo)
    Yummly
    Platter Of Shrimp With Garlicky Cuban Mojo (fuente De Camarones Al Ajillo) With Garlic, Salt, Lime Juice, Orange Juice, Olive Oil, Jumbo Shrimp, Vegetable Oil, Salt, Black Pepper, Limes
    Shrimp With Sweet Toasty Garlic (Camarones Al Mojo De Ajo)
    Food.com
    From Rick Bayless, this is shrimp cooked in a bath of garlic, which has itself been slowly cooked to make it sweet and elegant. The recipe calls for 2 chipotle chiles. Some people may want more--a lot of people will probably want less--chipotles are HOT--so, if you're not sure, go easy and taste before you add all the chiles. This garlic "bath" is also wonderful with fish, and other seafood. It serves 6 generously as a main course, or more as an appetizer.
    Garlicky Shrimp-Cilantro Tacos (Tacos De Camarones Al Mojo De Aj
    Food.com
    This is party food from the Cinco de Mayo Party article in Sunset magazine. Recipe courtesy Thomas Schnetz the owner of a popular Oakland restaurant. If you like garlic, and you like shrimp, you'll love this recipe!

    Order Camarones Al Mojo nearby

    Sabroso! Mexican Grill
    13129 Harbor Blvd · Open · Closes 8 PM · (714) 537-7080
    Taco, Taquitos, Eggs (2), Sabroso! Beans, Cheese Enchilada, Carne Asada Fries, Cheese Quesadilla, Carne Asada Nachos, Chicken Fingers..., Coctel de Camarones, Tostada Fish Ceviche, Carne Asada Quesadilla, Homemade Guacamole & Chips, Signature Tamale (Pork or Chicken)
    Avila's El Ranchito Mexican Restaurant
    2101 Placentia Ave · Open · Closes 9 PM · (949) 791-9534
    Lite..., Nachos Ranchito, Low Fat Cheese*, Guacamole Picado, Appetizer Special, Mahi Mahi Ceviche, Frijoles Frescos*, Coctel de Camarones, Azteca Chicken Salad*, Chingolingas Appetizer, Grilled Chicken Salad*, Quesadilla con Guacamole, Lite Cilantro-Lime Dressing*
  2. Aug 15, 2022 · How to make camarones al mojo de ajo. Get your skillet nice and hot over medium heat, then add the butter. Toss in the onion, salt, and pepper and saute for 2 minutes. Add the garlic and cook until fragrant and the onion is translucent, about 3 more minutes. Add the lime zest and lime juice, and cook for 2 more minutes to really incorporate ...

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  3. Mar 15, 2022 · Instructions. In a large bowl, stir together 2 tablespoons of the olive oil, smoked paprika or chipotle, paprika, cumin, salt, and the minced garlic. Add the shrimp and toss to coat. In a large skillet over medium heat, heat the remaining 2 tablespoons of olive oil.

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    • Main Dish Recipes
  4. Feb 6, 2024 · Add the onion and cook for 4-6 minutes until beginning to soften. Add the garlic and cook for one minute until very fragrant. 3. Add the shrimp in a single layer. Cook for 1-2 minutes per side until pink, opaque, and cooked through. 4. Squeeze fresh lime juice over the top and add parsley or cilantro.

    • (1)
    • 194
    • Dinner
  5. Apr 5, 2023 · Heat the oil in a large pan over medium heat. Add the thinly sliced onion and peppers. Cook for 5 minutes to soften. Add the garlic and cook for 1 minute, stirring, until the garlic becomes fragrant. Butter. Add the butter and melt. Shrimp. Season the shrimp with paprika, cumin, and salt and pepper.

    • (12)
    • Mexican
    • Appetizer, Main Course
    • 84
  6. Mar 26, 2020 · Instructions. In a small bowl combine paprika and salt. Season the shrimp with spice mixture. Add the Land O Lakes® Butter with Olive Oil & Sea Salt to a frying pan over medium heat until it begins to melt. Add the onion and garlic and sauté for about 5 minutes.

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    • 229
    • Dinner
    • 1 min
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  7. Feb 13, 2019 · Instructions. Start by seasoning the de-shelled and cleaned shrimp with salt, pepper, cumin, and paprika. Add the butter olive oil to a frying pan over medium-low heat until butter begins to melt. Add the garlic and onion and let saute together for about 5 minutes.

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  9. Mar 21, 2024 · Place cleaned shrimp in a bowl and add the garlic paste. Turn the shrimp to coat on all sides with the garlic paste. Heat butter in a non-stick pan over medium-low heat. Turn the heat to high and add the shrimp. Cook gently for 2-3 minutes per side, flipping halfway through, until they curl around and turn pink.

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