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  1. Delicious Cast Iron Recipes - Yahoo Recipe Search

    Cast Iron Patty Melts
    Yummly
    Delicious! I used marbled rye, cheddar and white cheddar slices and the sauce from the recipe. It was really tasty. A nice break from regular burgers.
    Spanish-ish Tortilla in Cast Iron
    Food52
    For this recipe–which could be called Spanish-ish tortilla–I took a nod from Italy and cooked the tortilla like a frittata in cast iron for a delicious result.
    Cast Iron Paella Recipe by Tasty
    Tasty
    This simplified version of the popular Spanish rice and seafood dish will leave you scraping your bowl clean. Because of cast iron’s high heat retention, a delicious crusty layer of rice will develop on the bottom, and serving the dish straight from the pan makes for a beautiful centerpiece at the dinner table. You and your guests won’t be able to resist scooping for seconds.
    Mini Cast Iron Chicken Pot Pies
    Food52
    I made these mini chicken pot pies in a Lodge's mini cake pan but you can use a muffin tin. This recipe is easy and delicious!
    Cast Iron Skillet Brussels Sprouts and Bacon Pizza
    Yummly
    So delicious! My new favorite recipe!
    1840 Farm Cast Iron Skillet Thanksgiving Dressing
    Yummly
    I love to use a batch of our 1840 Farmhouse Brioche for this recipe. The results are so delicious. You can substitute your favorite bread with equally tasty results. You'll find the recipe for our Farmhouse Brioche at: www.1840farm.com/farmhouse-brioche/
    My Mom's Pineapple Upside-Down Cake
    Food52
    This recipe for Pineapple Upside Down Cake, from scratch, comes together quickly and inverts easily from a cast iron pan. It's simple. delicious, and beautiful.
    Homemade Belgian Waffle
    Yummly
    Recipe was delicious, cooked nice in our cast iron waffle pan, and made a lot, so it's great for a number of people.
    Ethan's "Hungry Man's Cast Iron" Meatloaf
    Allrecipes
    This meatloaf is now considered our family recipe for the perfect meatloaf! With a little of this and a little of that, it yields just the right amount to satisfy even the pickiest of eaters! No more soggy meatloaves! Making plenty of leftovers is key for this delicious meatloaf! Something new to add to your recipe box! Yummy for any occasion!