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  1. Nov 24, 2017 · Forget the turkey, mince pies and Christmas pudding; here are the top 10 traditional Christmas foods to indulge in if you want to celebrate Christmas like the Spanish this year. Many Spanish have their main celebratory meal on Christmas Eve, while another special meal is eaten on Three Kings’ Day, on January 6.

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  2. Dec 13, 2021 · Traditional food in Spain for Christmas. The most traditional food during Christmas in Spain: A Serrano ham leg; What do Spaniards eat for starters in Christmas? Seafood; An optional starter Spanish people eat at Christmas: Fish soup; Traditional food in Spain for Christmas as a main: Meat. Save money on your trip to try all the traditional ...

    • Popular Spanish Holidays
    • Christmas Eve & Christmas Day
    • New Year’S Eve & New Year’S Day
    • Three Kings Day
    • Easter
    • Spanish National Day
    • All Saints' Day
    • Celebrating Saints
    • Spanish Holidays FAQs

    As a rule, the most popular Spanish holidays are religious in origin. After all, this is a Catholic country. But much like Christmas and Easter in the US, today these holidays include secular traditions that anyone can enjoy. In addition to the major holidays covered below, there are literally dozens of other popular Spanish festivals in certain ci...

    Christmas in Spain is a multi-day event, with weeks of preparation preceding it. Above all, it’s a time for family and friends to gather, give thanks… and eat a lot of food. There are several unique Spanish Christmas traditions, from a massive national lottery to the famous “pooping log” (not as gross as it sounds). The main festivities start on De...

    New Year’s festivities are a big deal in Spain. Although they technically fall within the Christmas season (between Christmas Eve and Three Kings Day), December 31st and January 1st have their own distinctive customs. Many Spanish New Year’s traditionspromise luck for the 12 months to come, often involving delicious food and drinks. It’s also custo...

    The Christmas season in Spain lasts far beyond December 25th. In fact, it extends for another 12 days, all the way to January 6th: Three Kings Day, or Día de los Reyes Magos. This is when Spanish children traditionally receive presents—not from Santa Claus, but from the Three Wise Men. The night of January 5th is similar to Christmas Eve, with one ...

    Easter in Spain is a massive event that lasts a full week, known as Semana Santa (Holy Week). In the days leading up to Easter Sunday, or domingo de Pascua, the streets are transformed by enormous religious processions—especially in Sevilleand the rest of Andalusia. The processions themselves aren’t super exciting, but the spectacle is something yo...

    This holiday goes by many names, including El Día de la Hispanidad and La Fiesta Nacional de España. It falls on October 12th, commemorating the arrival of Cristóbal Colón (Christopher Columbus) in the Americas in 1492. Today the National Day of Spain is celebrated with parades featuring the Spanish Armed Forces and displays of national pride. But ...

    You’re probably familiar with Halloween, but in Spain the following day is a much more traditional holiday: All Saints' Day (Día de Todos los Santos). It’s an opportunity for Spaniards to honor loved ones who have passed away, often by laying flowers on their graves. November 1st is also a day to spend quality time with family, which almost always ...

    As previously mentioned, many of the most traditional Spanish holidays are religious in nature. On the regional and local level, they often honor particular saints who represent certain cities, towns, seasons, or concepts. For example, Madrid holds the Fiesta de San Isidro on May 15th to pay tribute to the city’s patron saint. Madrileños celebrate ...

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    • Polvorones. Polvorones are an essential part of the Christmas table. They are a small flour cake made with sugar, butter, and almonds, and have a mild flavor and a dense consistency.
    • Roast Suckling Pig. A Spanish Christmas could not be complete without delicious meat on the table. Roast suckling pig is a big hit on Christmas tables, most typically in Castilla y León, Castilla-La Mancha, Madrid, Aragón, and Navarra.
    • Caracoles a la Montañesa. Very typical in the Basque Country and Cantabria, caracoles a la montañesa (snails, mountain style) mark the arrival of Christmas, along with turrones, polvorones, and other typical sweets.
    • Escudella i Carn D’olla. Not everything is sweets and meats when it comes to Spanish Christmas. In Catalonia, escudella i carn d’olla is the flagship dish around these dates -a meat and vegetable stew, similar to cocido madrileño, puchero andaluz, or cocido montañés.
  3. Jul 22, 2019 · Prepare for Spain's elaborate Christmas dinner feast by learning the traditional foods and sweets to expect, like suckling pig and sweet nougats.

  4. Jun 11, 2022 · These include typical appetizers, delicious main dishes with a long tradition, traditional Spanish Christmas dinner, and, of course, the delicious Spanish Christmas sweets and treats that delight young and old every year.

  5. Dec 20, 2021 · For Christmas dinner in Spain, a diverse spread includes Spanish Deviled Eggs, Entremeses, Tortilla de Patatas, Grilled Prawns, Cold Cream of Leeks, Picadillo Soup, Spanish Seafood Soup, Ensalada Rusa, Grilled Spanish Mackerel, and the iconic Traditional Spanish Paella.

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