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Feb 25, 2023 · This breakfast casserole with bread, sausage, eggs, cheese, tomatoes, mushrooms, and onion is a hearty, all-in-one breakfast dish that's easy to make.
Enjoy all of your favorites in this egg, sausage, and cheese casserole! It’s easy to prepare with Jimmy Dean® Original Sausage Crumbles, eggs and toast.
This easy prep casserole is the perfect dish for your next brunch or get-together — especially when it’s made with delicious Jimmy Dean ® Pork Sausage.
Jimmy Dean Breakfast Casserole. "Great for brunch and special occasions. This recipe can be made ahead and refrigerated up to 12 hours before baking. Try omitting the mushrooms and tomatoes and adding fresh spinach and canned artichokes and 1/2 cup Swiss cheese for a different flavor."
Dec 16, 2023 · This Jimmy Dean breakfast casserole will quickly become your new favorite breakfast. It has savory sausage crumbles with fluffy eggs, cubed bread, and tons of melted cheddar cheese. The balance of flavors and textures is out of this world, and you'll love how easy it is to make!
The bold Tex-Mex flavors of this layered breakfast casserole—featuring Jimmy Dean® Hot Pork Sausage, jalapeños and cheese—make for a zesty start to your day.
Copycat, Jimmy Dean Breakfast Casserole. "This is nice for them special days, Christmas, Easter, fathers day, or any day. It’s made the night before, just pop it in the oven in the morning."
Authentic sausage casserole done right. Creamy custard-like interior with crispy edges and two cheeses interwoven. Say no-more. Make-ahead makes it painlessly delish.
Jimmy Dean breakfast sausage casserole includes Jimmy Dean sausage, eggs, mushrooms, and more. Here is some information about how to make this casserole, which would make a wonderful dish for a special brunch or even be wonderful reheated as leftovers for breakfast throughout the work week.
Nov 12, 2023 · Preheat the oven to 350°F (175°C). In a skillet, cook the Jimmy Dean sausage over medium heat until browned. Drain any excess fat. In a large bowl, whisk together the eggs, milk, salt, and black pepper. Stir in the cooked sausage, shredded cheddar cheese, and bread cubes.
