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Jan 13, 2023 · Broccoli rabe, known in Italian as rapini, is a green vegetable that looks like leafy broccoli but is more closely related to the turnip. Grown throughout the world, including California, and often featured in Italian food, the entire vegetable is edible and used as a cooking green.
Oct 24, 2017 · We love this leafy, bitter vegetable, but what is broccoli rabe, anyway? We have the answers, because we know you need them.
Jun 14, 2024 · Broccoli rabe is a green leafy vegetable that belongs to the same genus as cabbage, cauliflower, and kale, called Brassica. In some regions, broccoli rabe is known by other names, like...
Sep 29, 2021 · Broccoli rabe or broccoli raab is a common name for rapini, a bright green cruciferous vegetable with edible leaves, buds, and stems. Though it appears similar to broccoli, broccolini, and Chinese broccoli, it is, in fact, most closely related to turnips.
Feb 7, 2020 · Broccoli rabe (rapini) is rich in vitamins like vitamin C, A & K, iron, & calcium. It reduces diabetes & cardiovascular risk, improves bone strength, & prevents cancer.
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Feb 9, 2023 · Broccoli rabe is a versatile vegetable that stars in all kinds of recipes, from simply sautéed or roasted sides to soups, sandwiches, pizza, and pastas. Discover some of our favorite broccoli rabe recipes to make tonight.
Aug 25, 2023 · What is broccoli rabe AKA rapini? Broccoli rabe is a leafy green vegetable. You can also eat their buds and the stems. They sort of look like broccoli florets, but they have nothing in common with broccoli. Rapini are related to turnips.
