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  1. Dominique Crenn is the chef and owner of the three-Michelin-starred restaurant Atelier Crenn in San Francisco, where artistry is at the forefront, cuisine is a craft, and the community is an inspiration. “Atelier” can be defined as a workshop or studio, a concept that drives Chef Crenn’s modern vision for fine French cuisine.

  2. MICHELIN Guide’s Point Of View. Three Stars: Exceptional cuisine. At the hands of accomplished Chef Dominique Crenn, guests have rightly come to expect a thrilling meal inside her singular atelier. An exclusive hallmark of dining here is the deeply hospitable and exemplary staff.

  3. en.m.wikipedia.org › wiki › Atelier_CrennAtelier Crenn - Wikipedia

    Atelier Crenn is a French restaurant in the Cow Hollow neighborhood in San Francisco, California. Opened in 2011 by Dominique Crenn and Juan Contreras , the restaurant became the seventh restaurant in San Francisco Bay Area to be awarded three Michelin stars by the Michelin Guide in 2018.

  4. Pastry Chef. What makes it special: Perched on a steep hillside in Cow Hollow, San Francisco, Atelier Crenn is a serene escape from the city. Complementing the calm interior and cosy dining room is Dominique Crenns elegant cuisine, inspired by her childhood and her artist father.

  5. May 22, 2018 · Before crossing the Bay Bridge, I’d made reservations at the one San Francisco restaurant to which I’d most been wanting to return: Dominique Crenns tasting-menu flagship Atelier Crenn....

  6. Feb 10, 2017 · Dominique Crenns Atelier Crenn, arguably the world’s only restaurant where, in place of a standard menu, guests receive an original poem, with specific lines of the poem loosely...

  7. Nov 29, 2018 · San Francisco’s modernist Atelier Crenn, long praised by local and national critics as one of the country’s top fine dining establishments, has finally received a global culinary honor it has...

  8. May 8, 2017 · A meal here involves a $315 multi-course tasting menu (service included, alcohol not) that is inventive, delightful, and French-inspired. The menu is in the form of a whimsical poem, and there’s a good chance you’ll be served mushrooms crafted to look like rocks or a unicorn or whatever the chef feels like today.

  9. Aug 19, 2021 · Atelier Crenn, the three Michelin-starred restaurant from San Francisco chef Dominque Crenn, will once again serve meat — though it won’t be of the conventional variety.

  10. Atelier Crenn. Atelier Crenn serves chic, contemporary French cuisine with an artistic touch. The menu describes the multi-course meal through expressive poetry rather than the usual prose found on most menus. Mood, as opposed to a particular craving, is important here.

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