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      • Baking soda alters the charge on the muscle filaments so that they repel each other and remain a tiny, tender distance apart during cooking. The result is that the muscle fibers don’t contract as much and therefore don’t squeeze out moisture. As a bonus, higher pH also means better browning, as Maillard reactions favor an alkaline environment.
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  1. Dec 19, 2019 · Combine water and baking soda in small bowl. Place turkey in large bowl. Using your hands, break up meat into rough ½-inch pieces. Drizzle baking soda mixture evenly over turkey, followed by soy sauce and melted butter. Evenly sprinkle panko, Parmesan, gelatin, pepper, and salt over turkey mixture. Using your hands, gently toss to combine.

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  3. Aug 20, 2023 · The simple, easy grilled turkey burger recipe creates juicy and flavorful burgers on the grill. You really can love a turkey burger!

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  4. Jump to Recipe. The Best Ever Turkey Burger takes just 15 minutes and a few secrets to get the most perfect, juicy turkey burger either on the stovetop or on the grill. Whether you are trying to avoid red meat, or you simply want a lighter option at your backyard barbecue, turkey burgers are a great option.

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    • Seriously The Best Turkey Burgers, Hands Down!
    • Key Ingredients For Extra Juicy and Flavorful Results
    • How to Make The Best Turkey Burger Patties
    • How to Grill Turkey Burgers + Tips and Tricks
    • Serving Suggestions
    • Easy Recipe Variations

    A few years back, as I began planning recipes for grilling season, I became more or less obsessed with creating the freakin’ Best Grilled Turkey Burgersrecipe out there! While lean poultry burgers have a notorious reputation for being dry, crumbly, and bland, it was time to give them a maaajor glow up. It took 10+ rounds of testing & tweaking to ge...

    Building a flavorful and juicy turkey burger starts with using the right ingredients.I cannot emphasize this enough! From the fat content of the ground turkey to some smart moisture- and flavor-boosting additions, every single ingredient in this grilled turkey burger recipe plays an essential role.

    One benefit of creating a no-frills and no-fuss recipe is the fact that these grilled turkey burgers really couldn’t be easier to throw together any night of the week. You need just5 ingredients, one bowl, and a grill– that’s it!

    Grilling turkey burgers can be a little tricky. Turkey meat is so much leaner than beef or pork, so it tends to stick to the grill or fall apart when it cooks. There’s no reason to be intimidated or worried about grilling up this turkey burger recipe, though. We’ve already won half of the battle by using the right ingredients – the only thing left ...

    We keep burger night pretty classic here at the PWWB House, most often serving our grilled turkey burgers with a platter of crisp lettuce, juicy summer tomatoes, sliced onions, and a toasted brioche burger bun. Feel free to kick it up a notch with grilled onions or whatever condiments you love most – ketchup, mustard, aioli, etc. – or build a lettu...

    Since the goal of this recipe was to create a straightforward, no bells or whistles turkey burger, it truly does yield a damn good and damn flavorful burger. They’re perfect as-is but there are countless ways you can play with this base recipe to create flavor variations to fit any cravings you happen to have this summer. I absolutely cannot wait f...

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  5. May 9, 2024 · Start With Basic Ingredients. Ground Turkey: The ground turkey is the most important ingredient, without it there's no turkey burger! For best results, stick with around 90-92% lean ground turkey. The higher percentage of turkey, the leaner the meat and the drier the turkey burger. You want some fat but not too much.

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  6. Jul 11, 2024 · The best Turkey Burger recipe can rival any beef burger! Cook it on the grill, stove, or in the oven and it's ready in just 20 minutes!

  7. Dec 3, 2019 · Most turkey burgers are dry, tough, or bland, but we'll give you the secrets to creating one that's moist, juicy, and packed full of savory flavor.

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