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  1. Dec 23, 2022 · The merits of plant-based protein powder versus whey powder are hotly debated in the nutrition world. Both powders help build muscle and support weight loss, but plant-based options don’t...

    • Sarah Garone
  2. Dec 29, 2023 · The Final Verdict: Whey Vs Plant Based Protein. Here’s my advice based on my extensive research and personal use: Whey protein is probably safe for most people but may come with side effects, particularly for those with a reduced ability to digest lactose (an estimated 65% of the adult population).

  3. Apr 22, 2021 · A big benefit to plant-based protein is the fiber it provides. Fiber helps regulate the body’s sugar use, keeps hunger and blood sugar in check, and helps food move through the digestive system with regularity.

  4. Nov 30, 2020 · Factors contributing to the rise in popularity of plant proteins include: (1) potential health benefits associated with increased intake of plant-based diets; (2) consumer concerns regarding adverse health effects of consuming diets high in animal protein (e.g., increased saturated fat); (3) increased consumer recognition of the need to improve ...

    • Steven R. Hertzler, Jacqueline C. Lieblein-Boff, Mary Weiler, Courtney Allgeier
    • 10.3390/nu12123704
    • 2020
    • Nutrients. 2020 Dec; 12(12): 3704.
    • Sarah Garone
    • Seitan. Nutrition: This wheat-based protein is relatively low cal and low carb, at just over 100 calories and 4 grams of carbs per serving. Its sizable dose of the antioxidant selenium combats cellular damage from free radicals.
    • Tempeh. Nutrition: Tempeh is tofu’s firmer, denser cousin. It contains more protein, fiber, iron, and potassium. Taste: Tempeh is made from soy, but you may find it hits your palate with a nutty or mushroomy taste.
    • Tofu, soy crumbles, and edamame. Nutrition: Soy foods are among the highest protein vegan options. One 3-ounce serving of tofu provides 8 grams, while edamame supplies 7 grams per half cup.
    • Eggless eggs. Nutrition: Faux eggs, typically made with mung beans or soy, are a viable alternative to chicken eggs for their comparable calorie and protein content.
  5. Sep 5, 2023 · A review studying the effects of protein supplements on muscle mass, strength, and aerobic and anaerobic power in healthy adults found that using protein powder every day combined with a solid weight-lifting routine is an effective way to build and maintain muscle mass.

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  7. Jan 27, 2024 · Dealing with side effects from vegan protein powders can be easy with the right approach. Start slowly, choose the right brand, and balance your diet. Each body reacts differently, so it's about finding what works best for you. These tips will help you use protein powder safely and effectively.