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    • “We’re living in high cotton.” Cotton has long been a key crop to the South’s economy, so every harvest farmers pray for tall bushes loaded with white fluffy balls in their fields.
    • “She was madder than a wet hen.” Hens sometimes enter a phase of “broodiness” — they’ll stop at nothing to incubate their eggs and get agitated when farmers try to collect them.
    • “He could eat corn through a picket fence.” This describes someone with an unfortunate set of buck teeth. They tend to stick up and outward, like a horse’s teeth.
    • “You can’t make a silk purse out of a sow’s ear.” A pig’s ear may look soft, pink, and shiny, but you’re not fooling anyone by calling it your new Marc Jacobs bag.
  1. 6 hours ago · But if you have 15 spare minutes, consider boiling your corn with milk and butter. The brilliantly simple method leads to outrageously good corn on the cob and requires practically no effort.

  2. Jun 30, 2024 · Learn the secret to mouthwatering butter corn on the cob! Discover the ultimate recipe that will make your taste buds dance with delight. Click now!

  3. Jun 8, 2023 · By boiling your corn cobs in a mixture of water, milk, and a good helping of butter, you can add a complex element of creaminess to your corn. This technique also ensures you won't need to use any extra butter after removing your corn from this dairy-fueled spa treatment.

  4. Mar 29, 2024 · Elevate your corn on the cob with our irresistible cowboy butter recipe. Discover how to infuse rich, savory flavors into this classic dish and delight your taste buds with every buttery, delicious bite.

    • Tayyaba Batool
  5. Sep 24, 2019 · A Taste of Home editor created a foolproof method to top corn with butter, whether you're serving two people or 20. Here's what to do!

  6. Aug 4, 2022 · Butter. I typically whip up some garlic butter to serve with my corn on the cob, but adding butter to the cooking liquid helps to infuse buttery flavor into every single kernel. Yum! Salt. I use regular kosher salt in this recipe, but feel free to use sea salt instead if that’s what you have at home.

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