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  1. Creamy Cucumber Salad - Yahoo Recipe Search

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  2. Aug 8, 2024 · Directions. Mix cucumbers, onion, and salt together in a bowl. Cover with plastic wrap and let sit for 15 to 30 minutes. Turn cucumber mixture into a colander set over a bowl or in a sink. Let drain, stirring occasionally, until most of the liquid and salt has drained, 15 to 30 minutes.

  3. Jul 2, 2023 · Wash the cucumber and cut it into slices ¼-inch thick. In a large bowl, whisk the sour cream, mayonnaise, dill, vinegar, sugar and 1/8 teaspoon salt. Add the cucumbers and onions if using and gently toss well to coat. Refrigerate for 1 hour before serving.

  4. May 29, 2020 · This is the creamy cucumber salad recipe we've been making forever. It's the perfect balance of creamy and crunchy and it goes well with nearly every main dish. ... This is really easy and really tasty! I used burpless cucumbers from my garden, sliced very thin on the mandolin slicer, and added a half teaspoon of garlic powder. Great side dish ...

  5. Jul 18, 2023 · Step 2. Make the sour cream dressing by combining sour cream, garlic, dill, black pepper, and vinegar in a bowl. Step 3. Combine dressing mixture with cucumbers and onions. Toss to coat. Cover and refrigerate up to 24 hours in advance of serving.

  6. Jun 1, 2022 · In a medium bowl, add the sour cream, vinegar, dill, sugar, and garlic powder. Mix until well combined. Taste and season with salt and pepper. Add the sliced cucumbers and red onions on top of the sour cream dressing. Gently fold the sour cream and cucumbers together until well combined.

  7. Aug 23, 2022 · All really, really fine 🙂. 1 cucumber, ½ onion. Add to a bowl and mix in the cream. ⅔ cup cream. Finish off the salad with the vinegar, sugar and salt. 2 tbsp white wine vinegar, ½ tsp sugar, ½ tsp salt. Mix well and let the salad rest for at least 2 hours for maximum taste.

  8. Instructions. In a large bowl whisk together sour cream, vinegar, garlic, dill, sugar, and salt. Add cucumbers and onion into the mixture and stir until combined. Cover with plastic wrap and refrigerate 1 hour, or until ready to serve.

  9. Jul 21, 2023 · Stir together the sour cream, lemon, garlic, dill, and salt and pepper in a small bowl to make the scrumptious creamy dressing. Then, set the bowl aside. Slice the cucumbers and onions thinly using a mandoline set to 1/8″ or a sharp knife. Remember to peel the cucumber if wax-coated. Place in a serving bowl.

  10. Jun 9, 2022 · Cut each half into thin slices. Place the sliced cucumbers in a colander along with the red onion slices and salt. Toss and let sit in the sink for at least 30 minutes, until the water drains out. Meanwhile, make the dressing: In a medium bowl, combine the sour cream, mayonnaise, white wine vinegar, dill, sugar, and black pepper.

  11. Jul 25, 2024 · Keep Cold: Store cucumbers in the fridge to keep ’em crisp. Prepare Last: Cut cucumbers as close to serving time as possible. Dress Later: Add dressing right before serving to avoid sogginess. Pat Dry: After cutting, press slices between paper towels to suck up any extra moisture.

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