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Mar 29, 2012 · Fast food restaurants, Food industry and trade, Convenience foods Publisher New York : Perennial Collection internetarchivebooks; inlibrary; printdisabled Contributor Internet Archive Language English Item Size 843.5M
Mar 16, 2010 · Comparing fast food to todays gourmet food options is night and day. More information and PDF's, videos and audio available at: https://diningsolutionsdirect.com/good-taste-foods/. Originally published: New York : Houghton Mifflin, 2001.
Fast Food Nation is a chilling indictment of the fast food industry in the United States on two levels. First it delves into the history about how the concept of the ‘all-American’ fast food meal took shape and then traces how the food gets produced today.
- Judy Haiven
Fast food has hastened the malling of our landscape, widened the chasm between rich and poor, fueled an epidemic of obesity, and propelled the juggernaut of American cultural imperialism abroad.
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This fascinating study reveals how the fast food industry has altered the landscape of America, widened the gap between rich and poor, fueled an epidemic of obesity, and transformed food production throughout the world.
Mar 13, 2012 · Eric Schlosser’s exposé revealed how the fast food industry has altered the landscape of America, widened the gap between rich and poor, fueled an epidemic of obesity, and transformed food production throughout the world.
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Jan 17, 2001 · Eric Schlosser's expose revealed how the fast food industry has altered the landscape of America, widened the gap between rich and poor, fueled an epidemic of obesity, and transformed food production throughout the world.
