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  1. Golden Delicious apples are harvested in Washington State in September and October, and are available year-round. Despite its name, the Golden Delicious is not to be confused with Red Delicious. Though both are delicious (hence the name) they are not closely related.

  2. Jan 14, 2024 · Red Delicious apples are the healthiest from an antioxidant standpoint, Crumble Smith says. The darker the color of the apple, the richer it’ll be in antioxidants. Antioxidants help neutralize ...

  3. www.thebestdessertrecipes.com › Editors-Picks › Golden-Delicious-Recipes-with-Apples50+ Golden Delicious Recipes with Apples

    In 50+ Golden Delicious Recipes with Apples, you'll find a wide variety of delicious apple desserts that are perfect for those slightly chilling autumn evenings. Our compilation has every apple dessert recipe you could ever want, from easy apple cobblers, to sweet apple bar recipes, and everything in between.

  4. Oct 6, 2023 · Golden Delicious. liaminou / GETTY IMAGES. These apples originated on a small farm in West Virginia in the early 1900s. A trademark golden-hued skin makes them stand out from the crowd. Their smooth white flesh is sweet and mellow in flavor and has a fairly soft texture.

  5. Oct 29, 2017 · 1 hour. 2,796 Comments. Jump to Recipe Pin. By: The Chunky Chef published: 10/29/2017. This post may contain affiliate links. Please read my disclosure policy. This easy apple crisp is made the old fashioned way like Grandma used to make, and is perfect with a scoop of vanilla ice cream and salted caramel sauce!

  6. Sep 26, 2012 · Golden Delicious apples are one of the most all-purpose apples out there. You can use them for baking, eating fresh, making apple sauce, or even apple butter. They’re awesome tasting apples (especially when they’re fresh), and this article is about some of the things I like to do with them. One of the things these apples are good for is apple pies.

  7. Sep 7, 2023 · Ingredients. 6 medium golden delicious apples, peeled, cored, chopped into smaller chunks. ½ cup water. 2 tablespoon lemon juice. ¼ cup maple syrup (optional) 1 teaspoon ground cinnamon. ¼ teaspoon salt. Instructions. Place the peeled, cored, quartered and chopped apples in a large pot.

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