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  1. Ingredients. 8 slices turkey bacon or turkey bacon with black pepper or applewood smoked bacon. 1 1/3 pounds ground turkey breast, the average weight of 1 package. 2 cloves garlic, finely...

    • Rachael Ray
  2. Ingredients. 2 tbsp. butter. 2 onions, chopped. 1 bay leaf. Salt and finely ground black pepper. 2 Honeycrisp or Gala apples, peeled and chopped. ¼ cup pure maple syrup. 2 tbsp. fresh thyme leaves, finely chopped. ⅛ tsp. freshly grated nutmeg. ½ cup grainy Dijon mustard. 12 slices meaty smoked bacon.

  3. Ingredients. ½ cup crème fraîche, sour cream, or Greek yogurt. ½ cup whole-berry or homemade cranberry sauce. 3 tbsp. finely chopped fresh chives. Salt and pepper. 1 lb. ground turkey. 2 tsp. Worcestershire sauce (eyeball it) 1 ½ tsp. (half a scant palmful) poultry seasoning. 1 tbsp. olive or vegetable oil.

  4. Jul 9, 2021 · Rachael's Spicy Turkey Burgers are topped with caramelized onions cooked in homemade barbecue sauce for maximum BBQ flavor. Try topping your favorite hot dogs with cheese and these Barbecued Onions for another delicious BBQ combo.

  5. Preheat a large non-stick skillet, indoor grill pan or tabletop grill to medium-high heat. Combine ground turkey, finely chopped onion, cheddar cheese, chili powder, ground cumin, jalapeo or serrano, garlic, salt and pepper in a medium bowl and mix everything together with your hands.

  6. In a small bowl, mix the Boursin, herbs, cream, lemon zest and juice, garlic and a dash of hot sauce. Cook the patties until cooked through, turning occasionally, 10 to 12 minutes. Serve the patties on the buns with the lettuce, tomato, onion and a fat slather of Boursin ranch.

  7. For burgers, in a bowl, combine turkey with Worcestershire, salt, black pepper, white pepper, grated apple, granulated onion, sage and Dijon mustard. Form 4 large thin patties, thinner at center for even cooking. Heat a large cast iron skillet or griddle over medium-high heat.

  8. Rachael takes lean ground turkey and generously flavors it with garlic, thyme, cilantro, jalapeno peppers and tops it with crispy turkey bacon and melted pepper jack cheese in less than 30...

  9. Prep: 16 min. Cook: 12 min. Yield: 5 burgers. Nutrition Info. Save Recipe. Ingredients. Deselect All. 1 1/3 pounds ground turkey breast, the average weight of 1 package. 2 scallions, thinly...

    • Rachael Ray
  10. Ingredients 2 pounds ground turkey breast 1/3 cup flat leaf parsley (a generous handful), finely chopped 1 tablespoon grill seasoning 1 tablespoon Dijon mustard 1 tablespoon poultry seasoning 2 teaspoons extra virgin olive oil (EVOO) 4 slices sharp cheddar cheese 1 small zucchini, finely chopped 1/4 red bell pepper, se

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