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Jan 24, 2019 · Bombardino is a small Italian eggnog liqueur made from three simple ingredients. This super easy recipe is insanely delicious!
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Dec 13, 2022 · Literally meaning “little bomb,” the Bombardino emerged on the slopes of the Alpine town of Livigno to both energize and keep skiers warm. This irresistible treat packs punch, panache, and an invigorating boost. Bombardino Recipe. 2 oz. zabaglione 2 oz. brandy chocolate chips or cocoa powder whipped cream
Forever after, skiers traveled far and wide to taste the Genovese's signature drink: the Bombardino. Over time, the recipe was perfected to a creamy egg liqueur stirred into choice brandy and all topped with whipped cream and cinnamon. Difficulty. Easy. Preparation time. 5 minutes.
These boozy little Bombardino cocktails are a favourite in Italian ski resorts, as the combination of hot coffee, Advocaat and brandy is the perfect remedy for chilly digits after a day on the slopes. Serve in small glasses as an alternative to eggnog at Christmas.
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Dec 1, 2022 · Bombardino is probably the quickest and easiest drink you'll ever make. Just heat, mix, and garnish! This cost-effective original recipe only calls for 4 simple ingredients which you can easily find at any store if they aren't already in your kitchen.
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Jan 30, 2020 · Method. Heat the eggnog in a saucepan without bringing it to a boil and remove from the heat. Add brandy. Pour into a glass and garnish with whipped cream. Sprinkle with cocoa powder to taste. Pizza. Aperitivo. New York City. Spaghetti. Milano. Wine. Cheese. new! Get fresh Italian recipes and food news every day! Subscribe to our newsletters:
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The traditional bombardino recipe calls for two parts Vov liqueur and one part whiskey or brandy, as in this case. The drink is topped with whipped cream and sprinkled with cinnamon. To be entirely in line with tradition, serve it in an Irish coffee mug.
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