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Aug 14, 2024 · Our Tang Yuan recipe covers how to make Chinese glutinous rice balls with peanut and black sesame paste fillings. We'll also show you how to make two types of Tang Yuan soup: brown sugar with ginger soup and soy milk-based.
- (47)
- Dessert, Snack
- Victoria Yap
- 150
Feb 5, 2021 · Chinese tang yuan is my sweet-tooth comfort food. While store-bought versions are affordable and convenient, you get to make your own filling with this recipe and stuff the mochi balls with...
- (1)
- 10 min
- Chinese
Dec 22, 2022 · plain (no filling, the easiest and quickest to make in literally minutes!) with a sweet filling. traditional fillings include sesame paste (黑芝麻汤圆 hei zhi ma tang yuan), red bean paste, lotus paste or peanuts inside. modern fillings range from jam and taro to chocolate.
- Breakfast, Dessert, Snack
- 149
- 5
Mango Pomelo Sago. Tang Yuan (Glutinous Rice Balls) with Sweet Ginger Syrup. Print. Prep time. 30 mins. Cook time. 20 mins. Total time.
- Dessert
- 6
- Chinese
Nov 1, 2023 · I really enjoy the light taste of the sweet soup made with ginger, water, Chinese rock sugar and pandan leaves. However, the best part are those soft chewy glutinous rice balls. This recipe is very easy to make at home and you can even skip the coloring process if you wish.
- (6)
- 148
- Dessert
Dec 9, 2020 · All of this is eaten in a lightly sweet soup. In just a few simple steps, I'll show you how to make the best tasting tang yuan that's much better than the frozen ones from your Asian grocery store!
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Dec 20, 2023 · You’ll love tang yuan for its soft and chewy texture that goes well with its nutty and crunchy filling. Prepare these main ingredients: glutinous rice flour for the dough and black sesame seeds for the filling. Enjoy this traditional Chinese dessert for the Lantern Festival or any special occasion.