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  1. Jul 27, 2022 · Most Bundt cake recipes are baked for 60 minutes or more. Check for doneness at the 45-minute mark. Use a skewer to pierce the center of the cake. If it comes away clean, the cake is fully baked. If the skewer comes away with cake batter, let it bake for another 5 to 10 minutes and try again.

    • Lisa Kaminski
  2. Feb 13, 2024 · Dark pans cook the outsides of the cake faster than the shiny ones do. Know your pans and adjust accordingly: turn the oven down 25 F when using a dark metal pan. Don't allow the baking pans to touch each other or the walls of the oven.

  3. Oct 21, 2016 · Bundt batter halved and baked in two cake or loaf pans will likely require less time, while Bundt batter baked in 13×9-inch pans may require more time, so stay in the kitchen while the cake bakes and give it plenty of attention to ensure proper doneness. Read the. Something went wrong. comments.

  4. Jul 24, 2024 · Bake the Cake: Place the bundt pan in the preheated oven and bake for 45-55 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool and Remove: Allow the cake to cool in the pan for 10-15 minutes, then carefully invert it onto a wire rack to cool completely.

  5. Dec 23, 2022 · How long should my Bundt cake bake? After you place the pan in the oven, access your inner-patient person (if you have one), as Bundts can take a long time to bake (typically 55 to 65...

    • Jessie Sheehan
  6. Oct 13, 2021 · A box cake mix can be baked in a Bundt cake pan, but if made in the 12 cup pan the cake will turn out a bit on the short side. Two boxes of cake mix will create a taller cake. Just be sure to only fill the cake pan until it is -¾ full.

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  8. Bake the cake for 50 to 60 minutes, until it's starting to brown, appears set on top, and a toothpick or long skewer inserted into the center comes out clean. (If you're baking in a dark-interior pan, start checking at 45 minutes.)

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