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This old-time southern beef stew recipe from Paula Deen is a hearty meal for families. Ingredients include stew beef, red potatoes and carrots. Prep time is approximately 10 minutes and cooking time takes 2 hours over low heat on the stove top.
- Southern Gumbo
Ingredients. 4 sliced, white and green parts green onions ;...
- Beef Stew
This easy recipe calls for stew beef, potatoes, carrots,...
- Southern Gumbo
This easy recipe calls for stew beef, potatoes, carrots, parsnips, bell pepper, celery and onion. It'll get its rich flavor from the bacon fat and sherry. Serve garnished with scallions and parsley.
- 60 min
I've made Paula Deen's old time stew dozens of time. The original recipe calls for 2 cups of water, no beef broth. On this recipe beef broth called for the on the ingredients list and water to add instructions don't match.
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- 384
- Stew
This versatile recipe can be made in a slow cooker, in the oven or on the stove top. Boneless chuck roast, carrots, onions, tomatoes and garlic. Red wine gives this beef stew its deep, rich flavor.
- Ingredients Substitutions and Additions
- Storing Leftovers
- Recipe
Instead of potatoes you can use half potatoes and half turnips (like my Cajun grandmother did).Sweet potatoes, rutabagas, and parsnips are good alternatives for potatoes.Green peas or sugar snap peas can be added near the end of cooking for a burst of color and sweetness. Red, green, or yellow bell peppers add color and a slightly sweet flavor.Mushrooms are always a great addition to stew because of their rich and savory flavor. Add them about 30 minutes before the stew is done so they won't get overcooked.Stew will stay fresh for up to 3 days in the refrigerator. Store stew in airtight containers. I like to use BPA-free glass containers with locking lids. Check out this 18-piece set of glass food storage containers with locking lids. These containers are great for meal prep, too! Available now on Amazon.
This recipe was originally published in 2019 and was updated in 2023. Nutritional information is provided as a courtesy to my readers. I'm not a nutritionist and I don't guarantee the accuracy of this data. The data may differ according to the brands I used versus the brands you use. To calculate the data yourself using your brands, try using an on...
- (11)
- 389
- Main Course
Oct 8, 2016 · Prep: 15 minutes. Cook: 8 hours 35 minutes. Total: 8 hours 50 minutes. Everyone's favorite cozy beef stew made in the crockpot! The meat is SO TENDER and the stew is rich, chunky + hearty! 4.9 stars ( 381 ratings) Print Recipe Pin Recipe Leave a Review. Ingredients. 2 tablespoons olive oil. 2 pounds stew meat, cut into 1-inch cubes.
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Jan 30, 2024 · Crock Pot Beef Stew is comforting, delicious, and effortless to make in the slow cooker -- loaded with vegetables, seasoned with herbs, and enhanced with a few special ingredients for deep, savory flavor! WANT TO SAVE THIS RECIPE? Enter your email below and we'll send it to your inbox. Plus get our best recipes every week!