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2. ownthegrill.com › t-bone-vs-porterhouse-steakT-Bone vs Porterhouse Steak – What’s the Difference?

   ownthegrill.com › t-bone-vs-porterhouse-steak

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   Nov 14, 2019 · The T-Bone and Porterhouse steaks are both cut from the short loin and feature a “T” shaped bone in the middle. Because of this, they can look almost identical – with the difference being that T-Bones are cut from the front of the loin, whereas a Porterhouse is cut more towards the rear and include more tenderloin.

   • Author: Jimmy Watts

3. www.americastestkitchen.com › articles › 5492-whatsPorterhouse vs. T-Bone Steak: What’s the Difference?

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   May 23, 2024 · The main difference between porterhouse and T-bone steaks is that they come from different ends of the short loin of a cow. Both the porterhouse and T-bone come from the short loin, running from the last rib through the midsection and into the hip area.

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     T-bone vs Porterhouse steak...What's the difference (& how to cook steaks perfectly!)

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     Porterhouse vs T Bone Steak — Differences and How to Cook Them

     Dec 14, 2017

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     What’s the Difference Between a Porterhouse vs. a T-Bone Steak? | America's Test Kitchen

     May 11, 2022

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5. meateaterlife.com › the-difference-betweenThe Difference Between Porterhouse and T-bone Steak

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   Q: What makes a porterhouse steak different from a T-bone steak? A: The main difference between a porterhouse steak and a T-bone steak is the size of the tenderloin muscle. A porterhouse steak contains a larger portion of tenderloin, while a T-bone steak has a smaller portion.

6. www.masterclass.com › articles › porterhouse-vs-tT-Bone vs. Porterhouse Steak: How Do They Compare?

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   Nov 4, 2021 · Whether you’re ordering at a steakhouse or firing up the grill for a BBQ, porterhouse and T-bone steaks are both flavorful, bone-in cuts that taste as good as they look. However, there are a few differences between these similar cuts of meat.

7. www.mychicagosteak.com › steak-universityDifferences Between Porterhouse & T-bone Steaks : Steak ...

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   Steak University teaches you the differences between a Porterhouse Steak and t-bone steak, provides tips when choosing which steak to eat, how long to cook them, and the nutritional value of each.

8. steakrevolution.com › porterhouse-vs-t-bonePorterhouse vs. T-Bone: What's the difference? - Steak Revolution

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   Apr 24, 2024 · In the United States, the key difference between a Porterhouse and a T-bone steak lies in the size of the tenderloin portion. According to USDA guidelines, a steak qualifies as a Porterhouse only if the tenderloin is at least 1.25 inches wide at its widest point.

9. People also ask

   What is the difference between a Porterhouse and a T bone steak?

   • Because of this, they can look almost identical – with the difference being that T-Bones are cut from the front of the loin, whereas a Porterhouse is cut more towards the rear and include more tenderloin. Both steaks have a New York Strip one one side of the bone, and a tenderloin Filet Mignon on the other side. What’s The Difference?

   T-Bone vs Porterhouse Steak – What’s the Difference? - Own the Grill

   ownthegrill.com/t-bone-vs-porterhouse-steak/

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   What two steaks make up a Porterhouse?

   • Porterhouse and T-bone steaks are types of meat that are both cut from the short loin area of cattle. The T-shaped bone that the T-bone steak is named after runs through two different kinds of steak in this part of the cow.

   Differences Between Porterhouse & T-bone Steaks : Steak University

   www.mychicagosteak.com/steak-university/porterhouses-vs-t-bones-difference

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   What is the difference between a T-Bone and a Porterhouse?

   • The T-bone is cut from the front of the short loin, which captures the tapered part of the tenderloin; the tenderloin portion of the porterhouse is larger than it is on the T-bone, because the porterhouse is cut farther back. This larger tenderloin portion gives the porterhouse a higher price tag.

   Porterhouse vs. T-Bone Steak: What's the Difference?

   www.americastestkitchen.com/articles/5492-whats-the-difference-between-porterhouse-t-bone-steak

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   What is a Porterhouse steak?

   • Sometimes called a "king steak," a porterhouse is really just a huge T-bone steak—often large enough to serve two people. Because of its size (it’s normally cut thicker than the T-bone), you’ll often see it served sliced up for portioning purposes.

   Porterhouse vs. T-Bone Steak: What's the Difference?

   www.americastestkitchen.com/articles/5492-whats-the-difference-between-porterhouse-t-bone-steak

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10. theonlinegrill.com › porterhouse-vs-t-bonePorterhouse vs T-Bone [Steak Differences Explained]

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    Aug 18, 2020 · Porterhouse and T-bone steaks are two of the world’s best prime beef cuts. But which should you choose? Whether you prefer filet mignon or New York strip, here are the differences that you need to know.