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Cured meats, cheeses, pickled peppers and olives come together in this crafty, holiday spin on the antipasto platter.
Dec 11, 2018 · If you're looking to upgrade your holiday party fare from a standard cheese board or antipasto plate into something even more festive, Rachael's culinary team has your back with appetizers in the shape of Christmas trees!
- Laura Ratliff
Ingredients. Italian meats -- prosciutto, sopressata, bresaola, salami, anything your friends and family enjoy. Cheese -- Rachael's faves include Robiola, Provolone, Parmigiano-Reggiano and Boursin. Bread or celery sticks -- put the bread sticks or celery sticks in fun glasses; its best if you find ones that are taller with a larger mouth like ...
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Get Antipasto Platter Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. And watch videos demonstrating recipe prep and cooking techniques.
Deselect All1/2 pound deli sliced sweet sopressata1/2 pound deli sliced Genoa salami2 cups good quality large olives, available in bulk bins near deli2 cups marinated artichoke heartsArrange meats and cheeses on cutting board. Pile olives, giardiniera, artichokes and red peppers into small bowls and set along edge of board or serving tray. Place knives near cheeses and seafood forks in olives and veggies to serve. Place an extra ramekin out to collect pits from olives.- Rachael Ray
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- Appetizer
- 4 min
Sep 11, 2023 · Learn how to make a super easy Christmas Tree Antipasto Platter in just 20 minutes! Filled with cheeses, olives, meats, and tomatoes.
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Apr 26, 2022 · Jump to Recipe. This Antipasto Platter is one of my favorite arrangements to prepare for parties, holidays, and gatherings. It’s traditionally the first course as an appetizer for a formal Italian meal, and it’s easy to put together.
Dec 4, 2017 · Celebrate the holiday season Italian style, with a traditional Christmas Eve dinner, The Feast of the Seven Fishes and this epic Holiday Antipasto Platter!
