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Cape Cod Chopped Salad. Preheat the oven to 400 degrees. Place a baking rack on a sheet pan and lay the bacon slices on the rack. Roast the bacon for about 20 minutes, until nicely browned. Allow to cool. In a large bowl, toss together the arugula, apple, walnuts, cranberries, and blue cheese.
Old-Fashioned Potato Salad from Barefoot Contessa. Place the potatoes and 2 tablespoons salt in a large pot of water. Bring the water to a boil, then…
- Ingredient size matters. “One of the things about making a mixed salad is ... if everything is cut exactly the same size it looks like a really refined salad every though the ingredients are very simple.”
- Make sure the greens are dry. “Dry lettuce is really important for having the vinaigrette stick to it,” says Ina. She uses a salad spinner.
- Measure and mix dressing at the same time. Ina always makes her salad dressings directly in a measuring cup. “You can measure and mix at the same time!
- Add the dressing while grains, pasta and croutons are still warm in the salad. “The thing about having the croutons warm is that they really absorb the vinaigrette,” says Ina.
Heirloom Tomato and Blue Cheese Salad from Barefoot Contessa. Slice the large tomatoes and arrange them on a platter. Cut the cherry tomatoes in half….
Watch how to make this recipe. Preheat the oven to 350 degrees F. Place the chicken breasts, skin side up, on a baking sheet and rub them with olive oil. Sprinkle generously with salt and pepper...
- Main-Dish
- 3 min
- 1420
- Ina Garten
Apr 28, 2022 · That’s right: forget everything you thought you knew about whipping up a classic Mediterranean salad and recreate this must-try Greek variation from The Barefoot Contessa. Crunchy cucumbers, ripe tomatoes, plump olives and creamy feta cheese pair beautifully with Ina’s mouth-watering homemade vinaigrette made up of garlic, Dijon mustard ...
Aug 30, 2024 · For an all-in-one spring dinner, her Crispy Mustard Chicken and Frisee Salad is unbeatable, and Tarragon Shrimp Salad is perfect for an easy and delicious summer lunch.
