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  1. These thick, juicy, griddle-cooked chops are good to the bone. Use a double-burner cast iron griddle or an extra large skillet to deliver a proper sear to your tomahawk chopsthe pork equivalent of the cowboy-style tomahawk steak. Our recipe calls for a day-ahead dry brine to maximize flavor.

  2. If baking, preheat your oven to 400°F and roast the pork chops for about 20-25 minutes, or until they reach an internal temperature of 145°F. When pan-searing, heat a cast-iron skillet over high heat and sear the pork chops for several minutes on each side before transferring them to the oven to finish cooking. **.

  3. Mar 6, 2024 · Tomahawk Pork Chops are the gourmet version of regular pork chops. With the bone still on the meat, and a thicker, fattier piece of meat, the tomahawk pork chop wins every award for juiciness and flavor.

  4. Preheat your grill or cast iron skillet to high heat, around 400-450 degrees Fahrenheit. Sear the pork chop on one side for about 3-4 minutes until a nice crust forms, then flip it over and cook for an additional 3-4 minutes.

  5. Apr 21, 2024 · Sear the Chops: Heat an oven-safe skillet or cast-iron pan over medium-high heat on the stovetop. Add a drizzle of olive oil to coat the bottom of the pan. Once the pan is hot, carefully place the seasoned tomahawk pork chops in the skillet. Sear each side for 2-3 minutes until a golden-brown crust forms.

  6. Feb 21, 2021 · Jump to Recipe. Gluten Free Paleo Refined Sugar Free. Tender tomahawk pork chops are smothered in an incredible honey garlic sauce that caramelizes as it cooks to become ultra-delicious. This easy recipe will quickly become a favorite. You'll love them baked in the oven or cooked on a grill!

  7. May 10, 2024 · Heat an oven-safe skillet or cast-iron pan over medium-high heat on the stovetop. Add a drizzle of olive oil to coat the bottom of the pan. Once the pan is hot, carefully place the seasoned tomahawk pork chops in the skillet. Sear each side for 2-3 minutes until a golden-brown crust forms.

  8. Sep 18, 2022 · Ingredients You’ll Need. How To Grill Tomahawk Pork Chops. How To Cook Tomahawk Pork Chops In A Skillet. What To Serve With Grilled Pork Chops. How To Reheat Pork Chops. Other Pork Recipes To Try. Grilled Tomahawk Pork Chops. View more. Pin this recipe for later!

  9. Jun 5, 2024 · by Milena Perrine. Jump to Recipe · 5 from 199 reviews. How to cook cast iron pork chops that are juicy, flavorful and tender. About This Pan Seared Pork Chops Recipe. The cast iron skillet stove top method works for a variety of pork chops - boneless or bone in, loin or shoulder, rib or sirloin.

  10. Heat a large cast-iron skillet over medium-high heat until hot. Add the olive oil and marinated Tomahawk Chops and cook until the bottom is nicely browned (about 3 - 4 minutes). Turn the Tomahawk Chops over and place in a preheated 375-degree oven until instant-read thermometer inserted into its center reaches temperature of 135 to 140 degrees F.

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