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- Add yellow split peas, water, vegetable broth, turmeric, and black pepper and stir. Bring to a gentle boil, then reduce heat, cover, and simmer for 30-45 minutes or until split peas are tender. Add coconut milk and stir to combine.
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Can you make split pea soup in Instant Pot?
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Can You Instant Pot split pea soup with ham?
Jan 28, 2021 · Creamy, Ethiopian-inspired yellow split pea soup made in the Instant Pot. A delicious, comforting plant-based side or main. Just 1 pot and 9 ingredients required!
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- 150
- Entrée or Side
- 46 sec
- Do You Need to Soak The Peas?
- Where to Buy Ham Hock
- How to Substitute Ham Hock
- Why Make Split Pea Soup in An Instant Pot
- How to Make The Soup on The Stove
- Tips For Success
- Can You Make This in Advance?
- How to Store and Reheat Leftovers?
- Can You Freeze It?
Whenever cooking lentils, dried beans, or other legumes, I’m careful to soak them the day before in case they require cooking forever. For my first batch of lentil soup in the Instant Pot, I soaked the split peas. For the second batch, I did not. Other than slightly longer cooking time (maybe 1-2 hours longer), I didn’t notice any difference in the...
Ham hock is a traditional ingredient in the classic version of split pea soup. Unfortunately, it can be tough to track down. I called 3 different grocery stores in my neighborhood. 2 out of 3 said they’ve run out of ham hock. Luckily, the third one had 2 in stock that they put aside for me (turns out it was Whole Foods). If you have a butchery in y...
In light of how challenging it is to track down ham hocks, fortunately, there are substitutes. What is the ham hock adding to the soup? 1. Smoky flavors 2. Fat 3. Collagen (from the bone) 4. Salt 5. Umami(distinctive rich meaty taste) 6. Protein (if you serve the meat from the ham hock with the soup) For pork eaters: The closest substitute for ham ...
Since our kitchen has been demolished, I’ve relied on the microwave and Instant Pot for most of our cooking needs. This was a great opportunity to convert my split pea soup recipe fromstovetop cooking to the Instant Pot. There are numerous benefits to using an Instant Pot (or any slow cooker) to make soups and broths: 1. Once you add all the ingred...
This recipe for making the split pea soup in an Instant Pot translates directly to any slow cooker or stovetop cooking. You can follow the same recipe instructions to make the recipe on the stove. TIP: Simmer the soup on the lowest heat setting until the peas break down to a soft texture. The biggest difference between cooking the split pea soup on...
Over salted: The ham hocks can add a lot of salt that makes your soup taste too salty. To make the soup more palatable and less salty, you can increase the amount of water. If you find the soup is...Monitor the water levels: If you find the soup too watery, you can leave the lid off the Instant Pot for 30 minutes at the end of cooking to allow the excess water to evaporate. If it’s too dry or...Scaling the recipe:You can double the recipe if you’re cooking the split pea soup on the stove, and your soup pot is sufficiently large to hold the doubled quantity of ingredients. You may cautious...Yes, split pea soup stores well. You can prepare it the day before serving or the morning whenever you plan to eat it for dinner. It also stores well so you can make it ahead and eat within 2-3 days.
Store leftover soup in an airtight container in the fridge. Reheat in the microwave for a 2-3 minutes (depending on the size of the bowl of soup) until it’s hot. You can also reheat it on the stove(but you may need to add ¼ cup of water to avoid drying out the soup on the stove). Stir thoroughly after reheating to restore the creamy texture.
Yes, split pea soup freezes very well. Store it in a plastic airtight container for freezing. Defrost in the fridge overnight or in the microwave. Eat the frozen soup within 3 months to avoid freezer burn.
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- Appetizer, Soup
Oct 4, 2022 · Easy to make split pea and ham soup in Instant Pot with 10 simple ingredients in an hour. You’ll enjoy this wholesome, rich, thick soup pack with nutrients and flavors. A deliciously hearty soup for budget-friendly and healthy meal prep.
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- 290
- Soup
Nov 18, 2019 · Transform your cooking! Discover 100 best-ever recipes in our new cookbook. This post may include affiliate links; for details, see our disclosure policy. This Instant Pot split pea soup is the ultimate meal: it’s filling, plant based, and easy to make in a pressure cooker. It’s a tasty, healthy vegan dinner recipe! Save this recipe!
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- 194
- Main Dish
Dec 11, 2023 · Why You’ll Love This Recipe. Oil-Free Recipe: No need for oil in this soup, making it healthier. Easy Preparation: Just add ingredients and let the Instant Pot work, no constant checking required. Weight Loss-Friendly: Perfect for New Year weight loss goals, high in fiber and satisfying.
Aug 22, 2021 · Ingredients that you need: Olive oil – this is my preferred cooking oil, but you can use alternatives if you want to. Onion – either white or yellow. Split peas – I used the yellow kind. Ginger – use fresh for best results. Thai red curry paste – a must in this recipe. You don’t need much but then again, it depends on everyone’s taste.
