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Leonard Simon Nimoy (/ ˈ n iː m ɔɪ / NEE-moy; March 26, 1931 – February 27, 2015) was an American actor and director, famed for playing Spock in the Star Trek franchise for almost 50 years. [1]
- Hunter-Gatherers
- Why Agriculture?
- A Women’s Enterprise
- Slash and Burn: Shifting Cultivation
- The Emergence of The First Agricultural Societies
Before the agricultural revolution (10,000–12,000 years ago), hunting and gathering was, universally, our species’ way of life. It sustained humanity in a multitude of environments for 200,000 years—95 percent of human history. Why did our ancestors abandon their traditional way of life to pursue agriculture? For a long time, scientists, including ...
Australian archaeologist Vere Gordon Childe first linked the beginning of agriculture to climate change. He suggests that at the end of the last ice age (6,000–13,000 years ago), the earth’s average temperature increased and glaciers moved rapidly northward. Additionally, rainfall progressively decreased in Southwest Asia and Africa; thus year afte...
It is believed that agriculture was invented by women. The women of the preagrarian societies collected wild fruits, berries, tubers, and roots and had generational experience in identifying edible plants and knowledge about plants’ life cycles and how they grow. It has been suggested that women’s extraordinary vision, more developed motor skills, ...
At the dawn of agriculture, the primitive people of the Neolithic era only had some tools made of stones and animal bones at their disposal. These tools were useless for such a monumental task as embarking on the path to farming. Fortunately, mankind’s knowledge and experience of taming fire came in handy. Long before the origins of modern humans, ...
Even though agriculture started almost simultaneously in many regions of the world, its progress was not uniform. The biodiversity of various geographical regions (e.g., their flora, animals, birds, insects, and microorganisms) influenced the emergence of stable agricultural societies. In some areas of the tropics, particularly in Africa, people ha...
Dec 22, 2022 · The women of the preagrarian societies collected wild fruits, berries, tubers, and roots and had generational experience in identifying edible plants and knowledge about plants’ life cycles and how they grow.
The list below identifies the eight centers of origin of crops and associated plant species that Vavilov identified (along with a ninth, discovered after his death). [1] It is eye-opening to see how the various kinds of produce, grains, fruits, vegetables, and spices available in supermarkets today have originated in such distant places.
Although no continent on Earth is now untouched by the diverse and delicious seed and food crops developed in the Americas, the brilliance of the native peoples who domesticated these nourishing plants over millennia has largely been overlooked by history.
- Melissa Petruzzello
Jul 25, 2023 · Over 100 reader-favorite easy vegetarian recipes that help you get fuss-free, nutritious meals on the table. From asparagus to zucchini, we’re covering the most popular types of veggies from A to Z in this helpful list of vegetables!
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May 13, 2024 · Dive into the surprising history of the word and how it came to define the delicious, nutritious foods we know today. Explore the science behind fruits vs. vegetables and discover the ever-evolving world of edible plants.
