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Aug 8, 2022 · Let’s get to know the major crops grown in the different regions of the state…. There is approximately 6.2 million acres of cropland in the state, which is heavily concentrated in the eastern region. On these farms, you’ll likely find rice, soybeans, wheat, corn and cotton- Arkansas’ top five crops.
- Rice. Rice is by far Arkansas’s most important crop. The state is the largest producer of rice in the United States, growing 47.5% of the country’s total production each year.
- Soybeans. Soybeans rank in the top three of Arkansas’s crops and are an important source of exports. Farmers plant about three million acres of soybeans each year and produce 50 bushels per acre on average.
- Cotton. Cotton rounds out Arkansas’s top three crops. The state is consistently third in cotton production in the country and fourth in acres planted and yield.
- Corn. After cotton, corn is likely the most identifiable crop planted in Arkansas. Arkansas plants about 760,000 acres of corn each year. The state’s corn production mainly supports animal feed, with 70% of the corn yield going to poultry feed mills.
- Natural Beauty. Arkansas’s natural beauty is a testament to its diverse geography. The Ozark Mountains in the northern part of the state feature ancient limestone bluffs, hidden caves, and pristine streams.
- Hot Springs. Hot Springs National Park stands as a unique destination where visitors can immerse themselves in the soothing warmth of thermal springs.
- Rice Cultivation. Arkansas’s status as a leading rice producer in the United States is a result of its favorable climate and fertile soil. The state’s rich delta soils, combined with its humid subtropical climate, create the perfect environment for growing rice.
- Diamonds. The Crater of Diamonds State Park is a fascinating geological site where visitors can try their luck at diamond hunting. The park’s main feature is an eroded volcanic crater that has brought diamonds and other gemstones to the surface over millions of years.
Introduction. Arkansas, often referred to as “ The Natural State ,” has a deep-rooted connection with agriculture, making it an integral part of its identity and economy. From the fertile plains of the Mississippi Delta to the rolling hills of the Ozarks, farming in Arkansas has thrived for centuries.
Overview of Arkansas Crops. Arkansas Rice. Arkansas ranks 1st in rice production. More than 1.6 million acres are harvested annually in over 40 counties. Learn more from the Arkansas Rice Federation , UAEX , Arkansas Agriculture Council and Arkansas Farm Bureau . Arkansas Cotton and Cottonseed.
Wheat. In the entire United States, Arkansas’ production of soft red winter wheat ranks the highest. Wheat acreage has also increased in recent years reaching an average of 600,000 acres. The yield has also increased to 58 bushels per acre. Following harvest, wheat acres are usually double-cropped with soybeans.
