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Sep 4, 2022 · These secretly healthy chocolate chip cookies are soft, chewy, and completely delicious. The recipe can be gluten free and vegan too!
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Sep 23, 2018 · Learn how to make these healthy chocolate chip cookies from scratch! They’re supremely soft & chewy, and you just need one bowl to make them! Only 100 calories with no eggs, refined flour or refined sugar!
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Chocolate Chip Cookies - Yahoo Recipe Search
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- How to Make Healthy Chocolate Chip Cookies
- How I Recommend Storing These Cookies
- Frequently Asked Questions
- My Final Thoughts
Another reason to love this recipe is that it uses simple baking ingredients. And you might have all of them in your kitchen already! If not, you should easily be able to find everything at your local grocery store. Here is what you'll need: 1. 1 Cup White Flour (or Gluten Free Flour) 2. Just over ⅓ Cup Brown Swerve 3. Just less ¼ Cup Granular Swer...
STEP 1: MIXING THE INGREDIENTS
First, take out a large bowl and add the dry ingredients - flour, baking soda, and salt. Give these ingredients a good mix until combined and set the bowl aside. Next, add the butter and almond milk to a smaller bowl and microwave it for a few seconds until the butter melts. Then add the vanilla extract, granular swerve, and brown swerve to the bowl and whisk until everything is combined. After that, pour these wet ingredients into the large bowl of dry ingredients, add the chocolate chips, a...
STEP 2: BAKING THE COOKIES
When the dough is almost done refrigerating, preheat the oven to325 degrees Fahrenheit (160°C). Then line a baking sheet with parchment paper and use a tablespoon-sized cookie scoop to scoop out 15 cookies. And make sure to shape, flatten, and form the cookies with your hands before placing them on the baking sheet. You will need to do this because the cookies will not flatten on their own while they bake. After all the cookie dough is on the sheet, place it on the middle rack and bake for 6-...
So, as I mentioned above, this recipe makes about15 cookies. And I know it will be tempting to eat all of them, but you'll definitely want to save a couple to have for the next few days. Now, if you're making them for your family or a party, you might want to double or triple the recipe because they'll go fast! You can store your cookies in an airt...
Are these cookies gluten free?
If you use gluten free flour instead of the regular flour, this recipe will make gluten free chocolate chip cookies!
Are these cookies vegan?
The only non-vegan ingredients used in this recipe are chocolate chips and butter. So to make it vegan, just used plant based chocolate chips and butter!
Can I use Stevia as a sweetener?
You can use Stevia in place of sugar if you want, but keep a few things in mind. Stevia can be up to 300 times sweeter than sugar, so you'll want to make sure you use the one that is just as sweet as sugar. Also, Stevia actually contains sugar in disguised names, so using it will add a few calories.
There you have it, the best low calorie chocolate chip cookies that you'll ever make! These cookies are literally a dream come true - they're rich, soft, and have a divine texture that is drool-worthy. And since each one has only 59 calories, you can eat about 4 of them, and it will equal the same amount of calories as a normal cookie! Well, I hope...
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These healthy chocolate chip cookies are thick, soft, and chewy. An easy recipe with no butter, made with whole grains and applesauce!
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Mar 6, 2024 · The best healthy chocolate chip cookies are made with no butter, no eggs, and no sugar! Ready in 20 minutes and perfectly soft and chewy.
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- American
Mar 14, 2024 · The Best Healthy Chocolate Chip Cookies that are soft, perfectly chewy, buttery and loaded with dark chocolate chips.
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Jan 16, 2019 · Your ultimate healthy crunchy chocolate chip cookies do require butter… But only 2 tablespoons! Compared to traditional recipes with ¼ to ½ cup, that really helps keep these healthy cookies low fat and low calorie.
