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    • Chivito Sandwich from Uruguay. Chivito is the national sandwich and dish of Uruguay. It’s a hefty sandwich that is incredibly tasty. Legend has it that it was created by female tourist from Argentina.
    • Empanadas Salteñas in Argentina. Empanadas are small pies with a “croissant” shape. They are made of dough filled with different fillings like savory ground meat.
    • Reineta Fish in Chile – South American Fish. Chile, the world’s longest and narrowest country, is defined by the Andes Mountains and the Pacific Ocean.
    • Ceviche in Peru. Ceviche is Peru’s most emblematic national dish. It even has its own holiday the Peruvian government created to honor Ceviche as part of Peru’s national heritage.
  2. May 18, 2024 · Top 100 South American Foods. Last update: Sat May 18 2024. shutterstock. VIEW MORE. View all South American Foods. View South American Foods map. 01. Brazilian Beef Cut. Picanha. BRAZIL. 4.7. shutterstock. Ate it? Rate it. Wanna try? Add to list. MAIN INGREDIENTS. Beef.

  3. Jun 7, 2023 · Traditional South American Dishes - If you've ever wanted to take a culinary tour of South America, why not start with some of its most traditional dishes – and there are plenty to choose from! Whether it's Peru's Ceviche, Bolivia's Silpancho or Chile's Empanadas, there’s something for everyone.

  4. South American Food & Recipes. Recipes By Region. Latin American Food. Discover a rich history of cross-cultural dishes and culinary traditions in South American cuisine. Find recipes for all of your favorite dishes and explore the regional cuisines, essential ingredients, basic terms and more.

  5. Feb 15, 2023 · Tropical Fruit: South American cuisine makes great use of the incredible assortment of tropical fruit available. Coconut, cherimoya, mango, guava, pineapple, papaya, lucuma, passion fruit —the list goes on and on. These fruits star in many delicious desserts but also liven up savory dishes and salads. Queso fresco / queso blanco: This fresh ...

  6. Jan 2, 2022 · From the Andes to the Amazon, incredible food can be found throughout South America, no matter which of its twelve countries you find yourself gracing and exploring. Though this may be the tip of the iceberg, these 24 dishes are a great place to start to acquaint yourself with South American cuisine, before your senses plead with you to venture ...

  7. Jul 13, 2022 · 1. Ceviche: Perú. Starting off with perhaps one of the best known, ceviche is considered one of the best foods in Peru and South America. It is made with just 5 ingredients: raw fish or seafood, salt, red onions, ají-Peru’s unique chili pepper, and citrus juice from lemon, lime or orange.

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