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  1. Bacon Flavored Vodka - Yahoo Recipe Search

    Bacon Wrapped Jalapeno Popper Bloody Mary
    Yummly
    Bacon Wrapped Jalapeno Popper Bloody Mary With Bloody Mary Mix, Flavored Vodka, Flavored Vodka, Lime Juice, Old Bay Seasoning, Bacon Slices, Bacon, Spanish Olives, Lime Wedges
    Bloody Hell Bloody Mary
    Epicurious
    There are multiple stories around about who created the original bacon Bloody Mary. The battles about who was first or what drink is best have been contentious and slightly sordid. This version is a total bacon bust that includes bacon vodka, Bacon Salt™, and a bacon twist garnish. IT is so flavorful, you theoretically don't even need to add the booze—but in all honesty, the booze-less variety has yet to be tested. J&D's Bacon Salt is available online or at specialty food stores. If necessary, bacon flavored vodka, such as Bakon™ can be special ordered at your local liquor store.
    Bloody Bacon Mary
    Yummly
    Bloody Bacon Mary With V 8 Juice, Fresh Lime Juice, Worcestershire Sauce, Creamed Horseradish, Lemon Pepper, Celery Salt, Flavored Vodka, Bacon, Sea Salt, Celery Salt, Lemon Wedges
    Chef John's Penne with Vodka Sauce
    Allrecipes
    This is the incredibly easy and always popular vodka sauce made with pancetta, cream, vodka, and marinara sauce. There are certain flavors in tomatoes that are only brought out if you introduce alcohol into the sauce.
    Smoky Bacon Bloody Mary
    Yummly
    Smoky Bacon Bloody Mary With Flavored Vodka, Tomato Juice, Worcestershire Sauce, Hot Sauce, Lemon, Horseradish, Cooked Bacon, Celery Stalk, Fresh Ground Black Pepper, Seasoned Salt, Pickled Vegetables
    Smoky Bacon Bloody Mary
    Yummly
    Smoky Bacon Bloody Mary With Flavored Vodka, Tomato Juice, Worcestershire Sauce, Frank's® Redhot® Original Cayenne Pepper Sauce, Lemon, Horseradish, Cooked Bacon, Celery Stalk, Seasoned Salt, Fresh Ground Black Pepper, Pickled Vegetables
    Farfalle a la Vodka
    Food and Wine
    Andrew Zimmern’s Kitchen AdventuresThis is a Zimmern family favorite, a great recipe for a midweek dinner. The amped-up tomato sauce gets a kick from the vodka and a rich, smoky flavor from the bacon. The kids will love it, and yes, the alcohol boils off. We sometimes take this a step further and put out a grater and three or four hard cheeses for folks to choose either a pecorino, an aged goat Gouda, a Parm or other salty, aged piece of magic for their pasta. —Andrew Zimmern Slideshow: Fast Weekday Pasta 
    Bloody Hell Bloody Mary
    Yummly
    Bloody Hell Bloody Mary With Worcestershire Sauce, Lemon Juice, Prepared Horseradish, Hot Sauce, Celery Seed, Ground Coriander, Freshly Ground Black Pepper, Salt, Tomato Juice, Flavored Vodka, Bacon Salt, Lime Wedges, Twists