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Gab Taraboulsy was born on 20 August 1981 in Montreal, Quebec, Canada. He is an assistant director and producer, known for The Grill Iron (2014), Heritage (2015) and My First Movie (2011).
Gab Taraboulsy was born on August 20, 1981 in Montreal, Quebec, Canada. He is an assistant director and producer, known for The Grill Iron (2014), Heritage (2015) and My First Movie (2011).
Oct 5, 2019 · Funke: Directed by Gab Taraboulsy. With Evan Funke, Janet Zuccarini, Vinny Dotolo, Farley Elliott. When prodigious chef Evan Funke inexplicably walks away from his critically acclaimed restaurant his life and career are thrust into a dark vortex.
Apr 23, 2024 · The Young Sheldon star, Zoe Perry, has been married to producer and director Gab Taraboulsy since 2022. Both Perry and Gab have kept their relationship private, with only a few details about their personal life available to the public.
Gab Taraboulsy is a Canadian assistant director, film producer, and director. He is popularly known as the producer and assistant director for Heritage in 2015, The Grill Iron in 2014, My First Movie in 2011, and Burger Lab in 2013. Moreover, Taraboulsy also has a passion for culinary art and food.
2,570 Followers, 3,116 Following, 350 Posts - Gab Taraboulsy (@deliciouscinema) on Instagram: "Producer “The Kardashians” on Hulu/Disney+ | 3 x James Beard-Nominated Filmmaker | 📽 Pasta Doc “Funke” now on Amazon Prime | 🇨🇦 | 🎾".
Deeply passionate about the culinary world, Gab Taraboulsy, director of Funke and Delicious Cinema co-owner, has dedicated his waking life to unearthing the stories happening on plates, in kitchens, and restaurants all over the world.
May 10, 2024 · The Canadian producer Gab Taraboulsy undoubtedly has procured a sound fortune and assets from his career in filmmaking. Gab is the co-owner of Delicious Cinema, an LA-based full-service production company earning him a sound fortune.
View Gab Taraboulsy’s profile on LinkedIn, a professional community of 1 billion members.
Sep 25, 2018 · Dedicated to the stories told on plates, in kitchens and restaurants all over the world, director Gab Taraboulsy’s film, Funke, premieres this week at the LA Film Festival. The doc is the story of chef Evan Funke’s comeback onto the ultracompetitive LA food scene, while he simultaneously tries to save the art of handmade pasta from extinction.
