Search results
Super Moist Chocolate Cake Recipe - Yahoo Recipe Search
YummlyThe cake was super moist and had great flavor. I used vanilla frosting instead of chocolate.Food.comThis chocolate cake is the most IN DEMAND request at family functions. It's fast, easy, egg-free, and most importantly - delicious! (The frosting is courtesy of Betty Crocker). Note: If making a layer cake, please double the recipe. This also makes great cupcakes! Enjoy!Food.comSuper moist, easy and doesn't need icing. I've had many people request this recipe and have had it described as "the best chocolate cake I've ever eaten." To make this healthier, I change the applesauce amount to 2 1/4 c. and use only 1/4 c. of oil.EpicuriousThis easy yellow cake recipe yields a cake that's remarkably fluffy and moist.YummlyThe recipe was super simple to follow and the outcome was great! a really beautiful, moist, fudgy cake!YummlyTurned out great! I had to bake mine about 10 more minutes than directed. Pairs great with the chocolate cream cheese frosting recipe!Food.comFound this recipe at SmittenKitchen. This cake just bowled me over! Super moist and flavorful, but really light. It's hands-down the best from-scratch cake I've ever made, so I posted here for safekeeping!Food.comThis is the EASIEST dark chocolate cake yet. It is super-chocolaty and very moist. I've been using this recipe for 30-years. NOTE: Here's a substitute for the one cup buttermilk: 2/3 cup plain yogurt plus 1/3 cup milk.Food.comNo baker would make a cake for our wedding once they learned of my husband's food allergies, so I had to do it myself! I made faux bottom layers, and used this recipe for the top layer of the cake. Super moist and delicious with icing! Adapted from The Egg-Free, Milk-Free, Wheat-Free Cookbook. Try Hershey's Special Dark Cocoa for an even more satisfying cake.
